Research suggests consumer product
perceptions and purchase decisions can be influenced by labeling
statements and different labeling statements may have different
influences (Refs. 9-12). Therefore, the FDA, as part of its effort
to promote public health, proposes to use this study to explore
consumer responses to food labels that bear multiple labeling
statements. Specifically, the study plans to examine: (1) consumer
responses to food labels that exhibit various combinations of the
number and type of statements; (2) whether and how consumer
responses to one label characteristic may be affected by the other
characteristic (i.e., the interactions between different
characteristics of labeling statements); and (3) whether and how
labeling statements affect the use of the Nutrition Facts
label.
US Code:
21
USC 393 Name of Law: Nutrition Labeling and Education Act
On behalf of this Federal agency, I certify that
the collection of information encompassed by this request complies
with 5 CFR 1320.9 and the related provisions of 5 CFR
1320.8(b)(3).
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the proposed collection of information, that the certification
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(i) Why the information is being collected;
(ii) Use of information;
(iii) Burden estimate;
(iv) Nature of response (voluntary, required for a
benefit, or mandatory);
(v) Nature and extent of confidentiality; and
(vi) Need to display currently valid OMB control
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these provisions, identify the item by leaving the box unchecked
and explain the reason in the Supporting Statement.