Regulations Governing Meat, Prepared Meats And Meat Products (grading, Certification And Standards)

REGULATIONS GOVERNING MEAT, PREPARED MEATS AND MEAT PRODUCTS (GRADING, CERTIFICATION AND STANDARDS)

⚠️ Notice: This information collection may be referencing outdated material. More recent filings for OMB 0581-0124 can be found here:

Documents and Forms

Document Name Document Type

no available documents/forms check other ICs listed under this ICR

Information Collection (IC) Details

IC Title:	REGULATIONS GOVERNING MEAT, PREPARED MEATS AND MEAT PRODUCTS (GRADING, CERTIFICATION AND STANDARDS)	Agency IC Tracking Number:

Is this a Common Form? No		IC Status: Migrated

Obligation to Respond: Required to Obtain or Retain Benefits

CFR Citation:

Information Collection Instruments:

Document Type	Form No.	Form Name	Instrument File	URL	Available Electronically?	Can Be Submitted Electronically?	Electronic Capability
Form	MQ 313,				No	No
Form	MQ 315				No	No

Line of Business:

Subfunction:

Privacy Act System of Records
Title:	FR Citation:

Number of Respondents: 625	Number of Respondents for Small Entity: 0

Affected Public: Private Sector	Private Sector: Businesses or other for-profits

Percentage of Respondents Reporting Electronically: 0 %

	Approved	Change Due to Adjustment in Agency Estimate
Annual Number of Responses for this IC	625	625
Annual IC Time Burden (Hours)	102	102
Annual IC Cost Burden (Dollars)	0	0

Documents for IC

Title	Document	Date Uploaded

Blank fields in records indicate information that was not collected or not collected electronically prior to July 2006.