Attachment C SNAP Ed Interventions MyPlate Survey Respondents List

Attachment C. SNAP-Ed Interventions MyPlate Survey potential respondent list_6.24.24.xlsx

FNS Fast Track Clearance for the Collection of Routine Customer Feedback

Attachment C SNAP Ed Interventions MyPlate Survey Respondents List

OMB: 0584-0611

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Intervention Name Contact Information
School Physical Activity & Nutrition Environment Tool (SPAN-ET)

Deborah H. John, Program Director 

Professor and Extension Specialist for Health Equity and Place 

College of Health 

Oregon State University

Email: deborah.john@oregonstate.edu

Phone: (541) 737-1405   



*Updated as of October 2, 2023
Cooking Matters

Application to Cooking Matters partnership is closed.   

Contact Person(s):

Cooking Matters

1030 15th St NW, Suite 1100W Washington, DC 20005

Phone: 303-801-0328

Email: cmmiller@strength.org   



*Updated as of August 23, 2023
Empower Program

Contact Person(s):

Noelle Veilleux Markham, RDN

Population Health Dietitian

Email: noelle.veilleux@azdhs.gov

Phone: 602-364-3316

Bureau of Nutrition and Physical Activity

150 N. 18th Ave. Suite 310 Phoenix, AZ 85007

Phone: 602-542-1886   



*Updated as of August 8, 2023  
Common Threads: Small Bites Program

Contact Person(s):

Stephanie Folkens

Vice President of Programs, Common Threads

Phone: 312-462-0719 

Email: teachers@commonthreads.org; sfolkens@commonthreads.org 

Michelle Truong

Education and Training Manager, Common Threads

Phone: 832-788-2622 

Email: teachers@commonthreads.org; mtruong@commonthreads.org  



*Updated as of August 29, 2023
Healthy Steps to Freedom

Contact Person:

Anne R. Lindsay, PhD

Professor, Extension Specialist

702-940-5434

alindsay@unr.edu  



*Updated as of August 29, 2023
FoodShare South Carolina

Contact Person:

Omme-Salma Rahemtullah

Interim Executive Director

803-851-4461

rahemtuo@uscmed.sc.edu  



*Updated as of September 26, 2023
Cooking Matters for Healthcare Partners (CMHP)

Contact Person(s):

Katie Leite

Cooking Matters Program Manager, Open Hand Atlanta

Phone: 717-802-4428

Email: kleite@openhandatlanta.org

Aleta McLean

Senior Director of Client Services and Outcomes Tracking, Open Hand Atlanta

Phone: 404-419-3313

Email: amclean@projectopenhand.org  



*Updated as of August 23, 2023
Text2LiveHealthy

Contact Person(s):

Beth Watts

Phone: 303-475-0726

Email: Elizabeth.watts@ucdenver.edu  



*Updated as of August 20, 2023
Classroom Energizer Teacher Training Workshop

Contact Person:

Jimmie Johnson

University of Minnesota Extension

763-219-7783

Email: joh12982@umn.edu   



*Updated as of August 20, 2023
Bienestar Health Program

Contact Person:

Karla Emelina Cortez

Deputy Director

Phone: (210)-533-8886

Email: kcortez@sahrc.org  



*Updated as of September 26, 2023
Simply Cent$ible Nutrition

General Contact Information:

Kira Winters

Program Coordinator Senior

Wyoming SNAP-Ed/Cent$ible Nutrition Program State Office

Phone: 307-766-5375

Email: cnp-info@uwyo.edu  



*Updated as of November 2, 2023
Create Better Health Curriculum

Contact Person(s):

Lea Palmer, MPH, RDN

Assistant Director, USU Create Better Health

Phone: 408-343-0247

Email: lea.palmer@usu.edu

Kristi Strongo, MPH, CHES 

Direct Education Coordinator, USU Create Better Health

Phone: 801-669-1654

Email: Kristi.strongo@usu.edu 

Heidi LeBlanc, MS

Program Director, USU Create Better Health

Phone: 435-797-3923

Email: heidi.leblanc@usu.edu  



*Updated as of August 23, 2023
Heart Smarts

Contact Person:

Nyssa Entrekin - Associate Director of Healthy Food Access

215-575-0444

nentrekin@thefoodtrust.org  



*Updated as of August 29, 2023
Fresh Conversations

Contact Person:

Haley Huynh

SNAP-Ed Coordinator, Iowa Department of Health and Human Services

Phone: (515) 782-2271

Email: haley.huynh@idph.iowa.gov  



*Updated as of August 4, 2023
Telephonic Health Coaching Intervention (THC) Toolkit

Contact Person(s):

Elizabeth Boucher

Program Coordinator, Department of Public Health/University of Saint Joseph SNAP-Ed Program

Phone: (860) 231-5302

Email: eboucher@usj.edu  



*Updated as of August 4, 2023
A Taste of African Heritage

Contact Person:

Sarah Anderson

617-896-4880

classes@oldwayspt.org
Farm to School









Contact Person(s):

Summer Skillman

Program Analyst

703-605-4385

Email: SM.FN.farmtoschool@usda.gov or summer.skillman@usda.gov  



*Updated as of October 26, 2023  
Eat Well & Keep Moving

Contact Person(s):

Brett Otis

Communications Project Manager, Harvard T.H. Chan School of Public Health

Email: otis@hsph.harvard.edu

Lilian Cheung

Director of Health Promotion and Communication, Harvard T.H. Chan School of Public Health

Email: lcheung@hsph.harvard.edu  



*Updated August 4, 2023
Cooking Matters at the Store

Contact Person(s):

Cooking Matters National

1030 15th Street, NW, Suite 1100 W, Washington, DC 20005

Phone: 303-801-0328

Email: cmmiller@strength.org  



*Updated as of August 23, 2023
iCook 4-H: Cooking, Eating, and Playing Together

Contact Person:

Lisa Franzen-Castle

402-937-0744

lfranzen2@unl.edu  



*Updated as of August 29, 2023
Integrated Nutrition Education Program

Contact Person:

Deanna LaFlamme - Program Director

Colorado School of Public Health, Rocky Mountain Prevention Research Center

303-724-4457

deanna.laflamme@cuanschutz.edu  



*Updated as of August 29, 2023
The Early Childhood Program Wellness Policy Workbook

Contact Person:

Meg Yuan

214-706-1906

meg.yuan@heart.org 
The Farmers Market Food Navigator Program

Contact Person(s):

Teresa Zwemer

Phone: 800-434-8642

Email: resources@michiganfitness.org  



*Updated as of October 2, 2023
Chronic Disease Self-Management Program

Contact Person(s): 

Self-Management Resource Center

Email: smrc@selfmanagementresource.com

Phone: 650-242-8040 

* If intervention-related links on this page are broken or incorrect, please contact the developer listed here for updates.
BE Physically Active 2Day (BEPA 2.0)

Contact Person(s):

Kathy Gunter

Professor and Extension Specialist, Oregon State University

Phone: 541-737-3624

Email: Kathy.gunter@oregonstate.edu

BEPA2.0 Direct Program Support: BEPA2.0@oregonstate.edu  



*Updated as of August 23, 2023  
Eating Smart • Being Active

Contact Person(s):

Brigid McDonnel

EFNEP Supervisor

Colorado State University 

Phone: 720-255-7358

Email: brigid.mcdonnell@colostate.edu  

Susan Baker

EFNEP Coordinator

Colorado State University

Phone: 970-491-5798

Email: susan.baker@colostate.edu  



*Updated as of October 25, 2023
CATCH - Coordinated Approach to Child Health

Contact Person:

Amy Moyer

Director of Educational Partnerships

Phone: 855-500-0050

Email: info@catch.org  



*Updated as if January 11, 2024
Illinois Junior Chefs

Contact Person:

Brenda Derrick

Senior Manager, Curriculum & Research, University of Illinois Extension

Phone: (217) 300-9077

Email: derrickb@illinois.edu  



*Updated August 4, 2023
Linking Lessons for Schools

Contact Person (Content):

Teresa Zwemer, R.D.N

517-908-3844

tzwemer@michigainfitness.org  

Contact to Order:

Teresa Zwemer - Interim Director of Resources and Training

517-908-3840

tzwemer@michiganfitness.org  



*Updated as of October 12, 2023    
Cooking for a Lifetime of Cancer Prevention

Contact Person(s):

Dr. Alison C Berg

Associate Professor and Extension Specialist, University of Georgia

Phone: 706-542-8860

Email: alisoncberg@uga.edu

Beth Kindamo, MS, RDN, LD

Assistant Nutrition Educator and Program Coordinator, UGA Extension Nutritional Sciences

Phone: 706-542-8860

Email: bethkindamo@uga.edu  



*Updated as of August 29, 2023  
UCONN Husky Nutrition On-the-Go, Sugary Drink Reduction (SDR)

Contact Person(s):

Dr. Ann Ferris

Sub-contract PI

860-463-6870

aferris@uchc.edu  



*Updated as of August 10, 2023
Common Threads: Cooking Skills and World Cuisine Program

Contact Person(s):

Stephanie Folkens

Vice President of Programs, Common Threads

Phone: 312-462-0719 

Email: teachers@commonthreads.org; sfolkens@commonthreads.org 

Michelle Truong

Education and Training Manager, Common Threads

Phone: 832-788-2622 

Email: teachers@commonthreads.org; mtruong@commonthreads.org  



*Updated as of August 29, 2023  
Walk With Ease

Contact Person:

Nick Turkas

Sr. Director of Patient Education and Community Connections, Arthritis Foundation, National Office

Phone: (704) 802-7339

Email: nturkas@arthritis.org  



*Updated as of August 4, 2023
Health Bucks

Contact Person:

Jade Lopez

Nutrition Incentives Program Manager, NYC Dept. of Health and Mental Hygiene

Phone: (347) 396-4721

Email: farmersmarkets@health.nyc.gov



*Updated as of August 7, 2023
EatFresh



Contact Person(s):

David Pettijohn

Product and Marketing Manager, Leah's Pantry

Phone: 650-351-7780

Email: info@leahspantry.org  



*Updated as of August 28, 2023
Cooking is a SNAP

Contact Person(s):

Sara Van Offelen

SNAP-Ed Regional Coordinator, University of Minnesota Extension

Phone: 218-234-8926

Email: vanof001@umn.edu

Nikki Johnson

Extension Specialist Community Health and Nutrition, University of Minnesota Extension

Phone: 701-231-5165

Email: nhagstro@umn.edu   



*Updated as of August 23, 2023  
Motivating Adolescents with Technology to CHOOSE Health (MATCH)

Contact Person:

Tim Hardison - Founder/President

252-799-7819

tim.hardison@matchwellness.com  



*Updated as of August 9, 2023
Young at Heart Strength Training - A Fall Prevention Program (YAH)

Contact Persons:

Jessica Enes

Program Manager, Healthy Aging Association

Phone: (209) 525-4670

Email: healthy.aging2000@gmail.com

Dianna Olsen

Executive Director, Healthy Aging Association

Phone: (209) 525-4670

Email: healthy.aging2000@gmail.com  



*Updated as of August 4, 2023
Veggie Van (VV) Toolkit

Contact Person(s):

Leah Vermont

Assistant Director of Community Outreach and Partnerships

Department of Community Health and Health Behavior, School of Public Health and Health

Professions, University at Buffalo

Phone: (716) 829-6681

Email: leahverm@buffalo.edu  



*Updated as of August 4, 2023
Growing Healthy Kids: Garden-Enhanced Nutrition Curriculum



Contact Person(s):

Christine Mouzong and Lauren Tobey

Email: food.hero@oregonstate.edu

Phone: 541-737-1017 
Stock Healthy, Shop Healthy

Contact Person:

Jollyn Tyryfter (Assistant Extension Professor) 

University of Missouri Extension

Email:jtyryfter@missouri.edu

Phone: (573) 882-2399  



*Updated as of August 25, 2023  
Faithful Families Thriving Communities (Faithful Families)

Contact Person:

Dr. Annie Hardison-Moody

Program Director, Department of Agricultural and Human Sciences

North Carolina State University

Phone: (919) 515-8478

Email: amhardis@ncsu.edu  



*Updated as of August 4, 2023
Food Hero

Contact Person(s):

Lauren Tobey, MS, RD

Program Coordinator, Family & Community Health

Oregon State University

106 Ballard Hall Corvallis, OR 97331

Phone: 547-737-1017

Email: Food.Hero@oregonstate.edu
or Lauren.Tobey@oregonstate.edu  



*Updated as of August 28, 2023
Eagle Adventure

Contact Person:

Stephany Parker

Program Planning and Evaluation Partner

OKTEP: Oklahoma Tribal Engagement Partners

Email: stephanyparker@oktep.com

Phone: 405-588-8866 ext. 22

Teresa Jackson

Program Planning and Evaluation Director

OKTEP: Oklahoma Tribal Engagement Partners

Email: teresajackson@oktep.com

Phone: 405-588-8866 ext. 24  



*Updated as of August 28, 2023
Project breakFAST (Fueling Academics and Strengthening Teens)

Contact Person:

Mary Schroeder

507-828-2547

hedin007@umn.edu  



*Updated as of August 20, 2023
Together, We Inspire Smart Eating (WISE)

Contact Person:

Alecia Hamilton

Director

501-607-1802

alecia@thefamilymap.org  



*Updated as of August 20, 2023
Around the Table

Contact Person(s):

Carrie Richerson

Director of Training, Leah's Pantry

Phone: 650-351-7780

Email: info@leahspantry.org  



*Updated as of August 23, 2023
Healthy Drinks for Toddlers

Contact Person(s):

Frances Fleming-Milici

Email: frances.fleming@uconn.edu

Phone: 860-380-1015  
HEALth MAPPS™ for Mapping Healthy Eating Active Living Assets using Participatory Photographic Surveys

Contact Person:

Deborah H. John, Program Director

Professor and Extension Specialist for Health Equity and Place

College of Health, Oregon State University

Corvallis, OR 97331

Email: deborah.john@oregonstate.edu

Phone: (541) 737-1405  



*Updated as of August 29, 2023
CATCH Early Childhood (CEC)



Contact Person(s):

Amy Moyer

CATCH Global Foundation

Director of Educational Partnerships

Phone: 855-500-0050

Email: info@catch.org  



*Updated as of October 8, 2023
I am Moving, I am Learning (IMIL)





Contact Person(s):

Choosy Kids

Phone: (304) 777-4541

Email: info@choosykids.com  



*Updated as of August 8, 2023
Let's Eat Healthy: Teens (Online)

Contact Person(s):

Tracy Mendez

Resource & Content Development Manager, Dairy Council of California, California Department of Food & Agriculture 

Phone: 916-263-3560

Email: tmendez@dairycouncilofca.org

Lisa Larsen

Resource & Content Development Manager, Dairy Council of California, California Department of Food & Agriculture 

Phone: 916-263-3560

Email: llarsen@dairycouncilofca.org  



*Updated as of August 23, 2023
Supporting Health and Activity in Preschool Environments (SHAPES)

Contact Person:

Dale Murrie 

803-777-1023 

brabhamd@mailbox.sc.edu  



*Updated as of August 20, 2023
Nutrition Environment Food Pantry Toolkit

Contact Person:

Caitlin Kownacki - Senior Program Lead

217-300-5283

eatmovesave@illinois.edu  



*Updated as of September 4, 2023
Cooking Matters for WIC Clinics (CM for WIC)

Contact Person(s):

Katie Leite - Cooking Matters Program Manager

Phone: 717-802-4428

Email: kleite@openhandatlanta.org

Aleta McLean - Senior Director of Client Services and Outcomes Tracking

Phone: 404-872-6947

Email: amclean@projectopenhand.org  



*Updated as of August 9, 2023
Pennsylvania Healthy Pantry Initiative

Contact Person(s):

Megan Greevy

Email: mgreevy@feedingpa.org 

Phone: 717 257 9852 

* If intervention-related links on this page are broken or incorrect, please contact the developer listed here for updates.
ReFresh

Contact Person:

Chrissa Carlson

Healthy School Community Coordinator, Maryland SNAP-Ed Program - University of Maryland Extension

Email: ccarlso4@umd.edu

Phone: 410-715-6903 (office line); 443-283-8447 (direct line)  



*Updated as of August 7, 2023
Eat Smart in Parks (ESIP)

Contact Person(s):

Jollyn Tyryfter

Assistant Extension Professor, University of Missouri Extension

Phone: 573-882-2399

Email: jtyryfter@missouri.edu  



*Updated as of August 28, 2023
Healthy Apple Program

Contact Person:

Raegan Sales

Healthy Apple Program Coordinator, Children's Council of San Francisco

Phone: (415) 276-2900

Email: HealthyApple@childrenscouncil.org  



*Updated as of August 4, 2023
Eat Smart to Play Hard

Contact Person:

Glenda Canaca, MD

Research Assistant Professor

505-272-4462

glcanaca@salud.unm.edu

eatsmart@salud.unm.edu  



*Updated as of August 8, 2023
Teen Battle Chef (TBC)

Contact Person:

Lynn Fredericks

Founder

212-867-3929

lynn@familycookproductions.com  



*Updated as of October 26, 2023
SNAP-Ed Soccer for Success (SfS)

Contact Persons:

Bruno Marchesi

Email: bmarchesi@ussoccerfoundation.org

Sarah Pickens

Email: spickens@ussoccerfoundation.org  



*Updated as of August 25, 2023
Culture of Wellness in Preschools: Nutrition Education and Physical Activity (COWP NE/PA)

Contact Person(s):

Deanna LaFlamme 

Director, Rocky Mt. Prevention Research Center, Colorado School of Public Health

Phone: 303-724-4457

Email: deanna.laflamme@cuanschutz.edu  



*Updated as of August 23, 2023
PowerUp Your School

Contact Person(s):

Stacy Baugues

Email: stacy@powerupfitness.net 

Phone: 901-283-9018 
Learning Collaboratives

Contact Person:

Roshelle Payes - Project Director

202-329-3905

Roshelle.Payes@nemours.org  



*Updated as of September 4, 2023
Youth Participatory Action Research Projects (YPAR)

Contact Person(s):

CalFresh Healthy Living, University of California 

Phone: 530-754-7794 

Email: uccalfresh_support@ucdavis.edu 

Nutrition and Physical Activity Branch Training, California Department of Public Health

Phone: 916-449-5400 

Email: NPABTrainingcdph.ca.gov  



*Updated as of August 25, 2023
CookShop

Contact Person(s):

Caitlin Fitzpatrick, Associate Director Nutrition & Health Services

Phone: 212-566-7855, Ext: 8359

Email: cfitzpatrick@foodbanknyc.org

Food Bank For New York City

39 Broadway, 10th Floor New York, NY 10006

Email: CookShop@foodbanknyc.org  



*Updated as of August 20, 2023
Farm to Early Care and Education

Contact Person(s):

Tomas Delgado

Farm to Early Care and Education Associate, National Farm to School Network

Phone: (949) 395-1666

Email: tomas@farmtoschool.org

Alli Phillips

Program Analyst, USDA CFSD Patrick Leahy Farm to School Program

Phone: 703-605-4385

Email: Alli.Phillips@usda.gov



*Updated as of August 23, 2023 
Alliance for a Healthier Generation (Healthier Generation)

Contact Person(s):

Madeline Moritsch

916-990-1892

madeline.moritsch@healthiergeneration.org

Josephine Thomason

386-569-5448

josephine.thomason@healthiergeneration.org  



*Updated as of September 11, 2023
Culture of Wellness in Preschools: Policy, System and Environment Change Process (COWP)

Contact Person:

Deanna LaFlamme

COWP Program Director, Rocky Mountain Prevention Research Center, Colorado School of Public Health, University of Colorado 

Phone: 303-724-4457

Email: deanna.laflamme@cuanschutz.edu  



*Updated as of August 29, 2023
Drexel University High School Nutrition Curriculum

Contact Person(s):

Judy Ensslin - Program Director

Phone: 215-895-0596

Email: jae58@drexel.edu 

Kusuma Schofield, MPH, MEd - Administrative Coordinator

Phone: 215-895-2422

Email: kkb32@drexel.edu



*Updated as of August 4, 2023
Stanford Youth Diabetes Coaching Program

Contact Person(s): 

Dr. Liana Gefter

Email: lgefter@stanford.edu  

Phone: 650-438-4428

* If intervention-related links on this page are broken or incorrect, please contact the developer listed here for updates.
Healthy Choices Catch On

Contact Person(s):

Mary McGuire, Director of Communications

SNAP-Ed at Michigan Fitness Foundation

P.O. Box 27187 Lansing, MI, 48909

Phone: 1-800-434-8642 ; 517-908-3861

Email: mmcguire@michiganfitness.org  



*Updated as of October 8, 2023
Out of School Nutrition and Physical Activity (OSNAP)

Contact Person:

Rebekka Lee

Lecturer, Harvard T.H. Chan School of Public Health

Email: rlee@hsph.harvard.edu  



*Updated as of August 4, 2023
Kids Cook!®

Contact Person:

Sara Robbins, RDN

Executive Director, Kids Cook!

Phone: 505-259-3194

Email: sara.robbins@kidscook.us

Kids Cook!®

Email: kidscook@kidscook.us  



*Updated as of August 4, 2023
FNV

Contact Person(s):

Jason Wilson

SVP of Marketing & Communications, Partnership for a Healthier America

Phone: 571-224-3787

Email: jwilson@ahealthieramerica.org  



*Updated as of August 28, 2023  
The Children's Healthy Living (CHL) Program

Contact Person:

Rachel Novotny

Principal Investigator, University of Hawaii

Phone: (808) 956-3848

Email: novotny@hawaii.edu   



*Updated as of August 4, 2023
Create Healthy Choices: Thumbs Up for Healthy Choices - Food Pantries (Thumbs Up)

Contact Person:

Lea Palmer

Assistant Director

480-343-0247

lea.palmer@usu.edu  

Heidi LeBlanc

Program Director

435-760-0925

heidi.leblanc@usu.edu  



*Updated as of August 25, 2023
Families Eating Smart and Moving More (FESMM)

Contact Person(s):

Lisa Benavente

State Coordinator, NC State University

Phone: 919-515-3888

Email(s): lisa_benavente@ncsu.edu; northcarolinaefnep@ncsu.edu  

Megan Halbohm

Technology and Training Leader, NC State University

Phone: 919-515-4743

Email(s): mcberthi@ncsu.edu; northcarolinaefnep@ncsu.edu    



*Updated as of August 28, 2023
Steps to Health's Nuts and Bolts of a Healthy Food Pantry Contact Person(s): 

Lindsey Haynes-Maslow

Email: Lhaynes-maslow@ncsu.edu 

Phone: 919-515-9125  
Cooking with Kids BIG little Project

Contact Persons:

Anna Farrier (Executive Director)

Rachel Shreve (Communications Director)

Cooking with Kids, Inc.

PO Box 6113 Santa Fe, NM 87502-6113

Email: contactus@cookingwithkids.org

Phone: (505) 438-0098  



*Updated as of September 5, 2023  
PE-Nut™

Contact:

Teresa Zwemer, RDN

Director of Resources and Training

Michigan Fitness Foundation

PO Box 27187 Lansing, MI 48909

Email: resources@michiganfitness.org 

Phone: (800) 434-8642 (toll free) or (517) 347-7891  



*Updated as of January 10, 2024
Texas Mother-Friendly Worksite Program

Contact Person(s):

Stephanie Sieswerda

Texas Mother-Friendly Worksite Program Coordinator  

Maternal and Child Health Unit Texas Department of State Health Services  

PO Box 149347, MC 1922 Austin, Texas 78714-9347  

Email: TexasMotherFriendlyWorksite@dshs.texas.gov

Phone: 512- 776-7373  



*Updated as of November 2, 2023
Connecticut Breastfeeding Initiative (CBI) Contact Person(s):

Department of Public Health:

Marilyn Lonczak, State Breastfeeding Coordinator

Department of Public Health

Connecticut WIC Program

Phone: (860) 509-8084

Email: marilyn.lonczak@ct.gov 

Connecticut Breastfeeding Coalition (CBC):

Monica Belyea, Board Member

Email: mbelyea@breastfeedingct.org  

Email: info@breastfeedingct.org    



*Updated as of October 4, 2023
Food eTalk

Contact Person(s):

Jung Sun Lee, PhD, RDN

Principle Investigator, University of Georgia

Email: leejs@uga.edu  



*Updated as of August 28, 2023
Culture of Wellness in Preschools: Parent Wellness Workshop (COWP PWW)

Contact Person:

Deanna LaFlamme

Director, Rocky Mountain Prevention Research Center, Colorado School of Public Health

Phone: 303-724-4457

Email: deanna.laflamme@cuanschutz.edu  



*Updated as of August 23, 2023  
My TIME to Eat Healthy and Move More (My TIME)

Contact Person:

Mary Krentz - SNAP Ed Health and Wellness Coordinator

Email: krent001@umn.edu

Phone: 507-317-2120  



*Updated as of September 11, 2023
Food Smarts

Contact Person(s):

Carrie Richerson

Director of Training, Leah's Pantry

Phone: 650-379-4795

Email: info@leahspantry.org  



*Updated as of August 28, 2023
Steps to Health's PSE Toolkit: The Ingredients for a Welcoming Farmers Market

Contact Person(s): 

Lindsey Haynes-Maslow

Email: Lhaynes-maslow@ncsu.edu 

Phone: 919-515-9125 
Just Say Yes to Fruits and Vegetables (JSY)

Contact Persons:

Clare DiSanto (Program Coordinator)

Email: Clare.DiSanto@health.ny.gov

Phone: (518) 402-7333  



*Updated as of October 6, 2023
Preschools Shaping Healthy Impressions through Nutrition and Exercise (SHINE)

Contact Person(s):

Madison Fellenz, MPH

Nutrition Education Consultant

(916) 651-7329

Madison.Fellenz@dss.ca.gov  



*Updated as of August 20, 2023
Hip Hop to Health Jr.

Contact Person(s):

Laura Blumstein

Email: llb@uic.edu

Phone: 312-996-9028  



*Updated as of September 11, 2023


Healthy Nutrition Guidelines for LA County

Contact Person(s):

Michelle Wood, DrPH, MPP

Program Manager, Food Policy Initiatives

Division of Chronic Disease and Injury Prevention

Los Angeles County Department of Public Health

3530 Wilshire Blvd., 8th Floor Los Angeles, CA 90010

Phone: (213) 351-7809

Email: mwood@ph.lacounty.gov  



*Updated as of August 29, 2023
Go Wild with Fruits & Veggies!

Contact Person:

Sara Van Offelen - Regional Coordinator

218-236-2007

vanof001@umn.edu  



*Updated as of August 29, 2023
The OrganWise Guys Program (OWG)

Contact Person:

Dr. Michelle Lombardo

President, The OrganWise Guys Inc.

Phone: (770) 495-0374

Email: michelle@organwiseguys.com  



*Updated as of August 7, 2023
Healthy Children, Healthy Families: Parents making a difference!

Contact Person:

Annette O'Hara

Office Manager, Cornell University

Phone: (607) 255-7715

Email: fnec-admin@cornell.edu  



*Updated as of August 7, 2023
FoodCorps Healthy School Toolkit

Contact Person(s):

Ashley Taylor

Director of Government Partnerships, FoodCorps

Phone: (727) 244-9989

Email: ashley.taylor@foodcorps.org   



*Updated as of August 4, 2023
StrongPeople™ Strong Hearts

Contact Person(s): 

Rebecca Seguin-Fowler

Email: info@strongpeopleprogram.org 

Phone: 512-640-9131 
Text2BHealthy

Contact Person(s):

Laryessa Worthington

Maryland SNAP-Ed Program -- University of Maryland Extension

E-mail: lengland@umd.edu

Phone: (443) 283-2818  



*Updated as of August 20, 2023
Pick a better snack™

Contact Person:

Suzy Wilson, RDN, LD

Iowa Nutrition Network School Grant Coordinator

321 E. 12th St., Des Moines, IA  50319

Phone: (515) 322-6413

Email: Suzy.wilson@idph.iowa.gov

Haley Hunynh, MPH

SNAP-Ed Coordinator 3

21 E. 12th St., Des Moines, IA  50319

Phone: (515) 782-2271

Email: haley.huynh@idph.iowa.gov  



*Updated as of August 28, 2023
Eat Well Play Hard in Child Care Settings (EWPHCCS)

Contact Person(s):

Lisa Borden, Director

CACFP Obesity Prevention Unit

NYS Department of Health

Riverview Center FL6W

Albany, NY 12204-2719

Email: cacfp@health.ny.gov

Phone: 518-402-7400  



*Updated as of August 20, 2023
Bingocize®

Contact Person:

Kristeen Owens

Vice President

Bingocize

Email: kristeen@bingocize.com  



*Updated as of August 8, 2023  
Grazing with Marty Moose

Contact Person:

Kira Winters - Program Coordinator

Wyoming SNAP-Ed State Office

307-766-5375

cnp-info@uwyo.edu  



*Updated as of August 20, 2023
VeggieBook, a mobile app for Android and iOS smartphones (VB)

Contact Person:

Susan H. Evans

Co-Creator, University of Southern California

Phone: (310) 204-1633

Email: shevans@usc.edu  



*Updated as of August 4, 2023
One Healthy Breakfast Program

Contact Person:

Sandra Sherman - Nutrition Advisor

215-575-0444

sbsherm@thefoodtrust.org  



*Updated as of August 8, 2023
Healthy for Life Community Nutrition Program (HFL)

Contact Person(s):

Heather Gavras  

Phone: 630-561-5545

Email: heather.gavras@heart.org or healthyforlife@heart.org   



*Updated as of October 12, 2023
Supporting Wellness at Pantries (SWAP) using the HER Nutrition Guidelines for the Charitable Food System

Contact Person(s): 

Maisie Campbell

Email: mcampbell@morethanfoodconsulting.com
Michigan Harvest to Table

Contact Person:

Teresa Zwemer

Director of Resources and Training

Email: resources@michiganfitness.org

Phone: 1-800-434-8642  



*Updated as of October 2, 2023
Color Me Healthy (CMH)

Contact Person(s):

Carolyn Dunn Emerita, NC State University

Phone: 919-605-6169

Email: Carolyn_Dunn@ncsu.edu  



*Updated as of September 18, 2023
CHOICE: Creating Healthy Opportunities In Child Care Environments

Contact Person(s):

Kitty Lenhart

Grant Projects Coordinator

925-956-4737

kitty.lenhart@cocokids.org  



*Updated as of September 26, 2023
Husky Reads: A Food and Nutrition Literacy Program for Preschool Children

Contact Person:

Dr. Justin Evanovich

Co-Principal Investigator

justin.evanovich@uconn.edu  



*Updated as of September 11, 2023
Harvest for Healthy Kids

Contact Person:

Betty Izumi - Associate Professor

517-420-6619

izumibet@pdx.edu  



*Updated as of August 8, 2023
Mind, Exercise, Nutrition…Do It! (MEND)

Contact Person:

Teresa Earle - Partnership Director

Healthy Weight Partnership Inc.

818-879-0493

info@healthyweightpartnership.org
Child Health Initiative for Lifelong Eating and Exercise (CHILE) Plus

Contact Person:

Nan Zeng, PhD

Principal Investigator

505-272-4462

NZeng@salud.unm.edu  



*Updated as of October 2, 2023
Nutrition Pantry Program (NPP)

Contact Person(s):

Leah Quinn - Program Manager

650-379-4795

npp@leahspantry.org  



*Updated as of October 8, 2023  
Turtle Island Tales Family Wellness Program

Contact Person(s): 

Emily Tomayko

Email: emilytomayko@montana.edu 

Phone: 406-994-4191

* If intervention-related links on this page are broken or incorrect, please contact the developer listed here for updates.
Healthy Behaviors Initiative (HBI)

Contact Person(s):

Kim Settle

Program Services Administrator, Center for Collaborative Solutions

Phone: (916) 567-9911

Email: KSettle@CCSCenter.org  



*Updated as of August 4, 2023
School Nutrition Policy Initiative (SNPI)

Contact Person(s):

Dr. Sandy Sherman

Director of Nutrition Education

The Food Trust

One Penn Center Suite 900 1617 John F. Kennedy Blvd. Philadelphia, PA 19103

Email: sbsherm@thefoodtrust.org

Phone: 2155750444  



*Updated as of August 8, 2023
Healthy Kindergarten Initiative

Contact Person(s):

Jessica Weller

Senior Associate

Phone: (215) 575-0444

Email: jweller@thefoodtrust.org

Katie Belazis

Associate Director

Phone: (215) 575-0444

Email: kbelazis@thefoodtrust.org  



*Updated as of September 18, 2023
Brighter Bites

Contact Person:

Mike Pomeroy, MPH

Vice President of Operations

Brighter Bites

281-684-7449

mike.pomeroy@brighterbites.org  



*Updated as of August 20, 2023
Healthy Bodies, Healthy Minds: Nutrition Workshops for Teachers

Contact Person(s):

Heidi Gorniok, RDN

Associate Director, Nutrition Programming

215-575-0444 x4118

hgorniok@thefoodtrust.org

The Food Trust

215-575-0444

contact@thefoodtrust.org  



*Updated as of August 8, 2023
The Safe and Healthy Food Pantries Project (SHFPP)

Contact Person:

Sarah Smith - Policy, Systems, Environment Specialist

Phone: 608-264-0770

Email: sarah.smith@wisc.edu  



*Updated as of October 4, 2023
Start Strong: Cooking, Feeding, and More

Contact Person(s):

Mary Schroeder

507-337-2800

hedin007@umn.edu

Kelly Kunkel

507-389-6721

kunke003@umn.edu  



*Updated as of August 20, 2023
10 Tips for Adults

Contact Person(s):

Lori A. Kaley, MS, RDN, LD, MSB

Program Manager, University of New England

Phone: 207-221-4551

Email: lkaley@une.edu   



*Updated as of August 23, 2023
Pick it! Try it! Like it! (PTL)

Contact Person(s):

Samantha DeVaney - SNAP-Ed & EFNEP Program Manager

605-782-3290

samantha.devaney@sdstate.edu  



*Updated as of August 28, 2023  
SPARK

Contact Person(s):

Julie Frank

2525 Lemond St. SW Owatonna, MN 55060

Phone: 1-833-73-SPARK 

Email: spark@sparkpe.org  



*Updated as of August 25, 2023
Go NAPSACC

Contact Person:

Falon Tilley Smith, PhD

Managing Director of Research Dissemination

UNC Center for Health Promotion and Disease Prevention

Phone: 919-843-3863

Email: ftilley@unc.edu gonapsacc@unc.edu  



*Updated as of August 29, 2023
Choose Health: Food, Fun, and Fitness (CHFFF)

Contact Person:

Annette O-Hara, Division of Nutritional Sciences, Cornell University

607-255-0049

FNEC-admin@cornell.edu  



*Updated as of August 8, 2023
Healthy Choices for Every Body Adult Nutrition Education Curriculum

Contact Person(s):

Brooke Jenkins

Extension Specialist

859-257-2948

bjenkins@uky.edu  



*Updated as of August 20, 2023
Food Talk: Better U

Contact Person(s):

Jung Sun Lee, PhD, RDN

Principle Investigator, University of Georgia

Phone: 706-542-6783

Email: leejs@uga.edu  



*Updated as of August 28, 2023
Stay Strong, Stay Healthy (SSSH)

Contact Person(s):

Dr. Stephen Ball - Director

(573) 882-2334

ballsd@missouri.edu  



*Updated as of August 25, 2023
PSE Readiness Assessment and Decision Instrument (PSE READI)

Contact Person(s):

Darcy Freedman

Phone: 216-368-3060

Email: daf96@case.edu   



*Updated as of August 27, 2023
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