PIR 929-Cranberries Processor Inventory Report

Fruit Crops

PIR Processor Inventory Report 11-13-19

OMB: 0581-0189

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OMB No. 0581-0189

C RANBERRY MARKETING COMMITTEE

219A Main Street

Wareham, MA 02571

Phone: (508) 291-1510

Fax: (508) 291-1511 PROCESSOR INVENTORY REPORT

_________________, 20___ – _______________, 20___

Processor: _________________________________ Processor No. _____________

SECTION A: BEGINNING INVENTORY: ______________, 20___

Barrels Unfrozen


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Barrels in Freezers


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Barrels in Processed Form in Concentrate


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Adjustment (+/-) from previous report


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Total Barrels on Hand


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SECTION B: SOURCES: _______________, 20___

Directly from growers within the CMO Districts (identify each grower and the barrels acquired on the enclosed acquisition form)


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Directly from growers outside the CMO Districts


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Total U.S. Acquired


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Foreign Barrels Acquired – Fresh


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Foreign Barrels Acquired – Processed


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Foreign Barrels Acquired – Concentrate


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Total Barrels Acquired


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SECTION C: INTER-HANDLER TRANSFERS SINCE ______________, 20___

Transferred to Other Handlers/Processors amounts over 10,000 barrels of fresh or 15,000 gallons of concentrate (Identify each individual handler/processor and barrels acquired on enclosed inter-handler transfer form.)

(-)


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Received from Other Handlers/Processors amounts over 10,000 barrels of fresh or 15,000 gallons of concentrate (Identify each individual handler/processor and barrels acquired on enclosed inter-handler transfer form.)

(+)


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SECTION D: SALES AND SHRINKAGE

Fresh Domestic Sales


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Processed and Sold


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Sold to Processors


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Sold to Brokers


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Sold to the Government


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Total U.S. Sales


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Foreign Sales – Fresh


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Foreign Sales – Processed


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Total Domestic &

Foreign Sales



Foreign Sales – Concentrate


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Shrinkage


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Total Sales & Shrinkage


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SECTION E: ENDING INVENTORY

Barrels Unfrozen


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Barrels in Freezers


bbl




Barrels in Processed Form


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Barrels in Concentrate Form


bbl

Total Barrels on Hand


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Number of barrels that have been sold, but not yet shipped


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I hereby certify that the inventory figures included in this report are to the best of my knowledge and belief accurate, and correctly state our inventory position as of _______________, 20___. This report is submitted pursuant to § 929.62 of the Cranberry Marketing Order, and is subject to audit verification by the Cranberry Marketing Committee pursuant to § 929.64 of the Cranberry Marketing Order.


Signature ___________________________________ Date _____________________








According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is OMB 0581-0189. The time required to complete this information collection is estimated to average 60 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.
























































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Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. USDA is an equal opportunity provider, employer, and lender.

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