Notification, Documentation, and Recordkeeping

Requirements to Notify FSIS of Adulterated or Misbranded Products, Prepare and Maintain Written Recall Procedures, and Document Certain HACCP Plan Reassessments

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Notification, Documentation, and Recordkeeping

OMB: 0583-0144

⚠️ Notice: This form may be outdated. More recent filings and information on OMB 0583-0144 can be found here:

2024-09-23 - Extension without change of a currently approved collection

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