Vegetable Oil Packaging Survey

Vegetable Oil Packaging Survey

Vegetable Oil Survey - OIRA revised

Vegetable Oil Packaging Survey

OMB: 0412-0606

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Vegetable Oil Packaging Survey

Please complete the survey below. The goal of this survey is to address current issues with Title II vegetable oil packaging. Your response is valuable in determining what improvements will be made.

Privacy Act Statement

1. Authority: Section 202(e) of the Food for Peace Act (7 U.S.C. §1722(e))

2. Purpose: The vegetable oil packaging survey is comprised of questions pertaining to the quality and condition of Food for Peace (FFP) Title II vegetable oil packaging. The purpose of the survey is to collect data on vegetable oil packaging so Food for Peace (FFP) can learn what issues need to be prioritized and addressed.

3. Routine Uses: FFP requests the respondent’s email so survey results may be shared with those who provided feedback. FFP requests affiliation type to ensure all perspectives of the supply chain are represented. FFP is collecting email addresses from each respondent so FFP can share the results of the survey with the respondents after the survey has closed. FFP is collecting affiliation type to track who is completing the survey and what other groups need to be contacted to complete the survey.

4. Disclosure: Email addresses and affiliation are required questions in this survey. Email addresses will not be disclosed or shared; however, affiliation respondent numbers without associated names or email addresses may be disclosed. The survey is not mandatory and individuals can choose to fill it out if they wish to provide feedback to FFP regarding vegetable oil packaging.



* Required

Email address *

____Your email______



What is your affiliation? *

  • USG

  • Private Voluntary Organization (PVO)

  • Public International Organization (PIO)

  • Supplier/Manufacturer

  • Ocean Carrier

  • Port or Warehouse Operator

  • Transporter

  • Trade Group

  • Other



What is currently working well with the packaging used for Title II vegetable oil? (Check all that apply) *

  • Flexibility of performance standard

  • Optional configurations for containers and cartons

  • Alignment with current business processes and practices

  • Strength of vegetable oil can

  • Strength of vegetable oil cardboard box

  • Balance between price and performance

  • Other:___________________________



At what stage of the supply chain have you encountered issues with vegetable oil packaging? (Check all that apply) *

  • Production

  • Containerization

  • Delivery to US load point

  • Port Operations

  • Vessel Loading

  • Ocean Transport

  • Discharge

  • De-stuffing

  • Warehousing/Storage

  • Overland transportation

  • Distribution in the field



How often have you encountered the following problems? *

Damaged Cartons

Never Very Rarely Rarely Occasionally Very Frequently Always

Poorly Constructed Cartons

Never Very Rarely Rarely Occasionally Very Frequently Always

Poor/Insufficient Quality of Materials Used in Packaging

Never Very Rarely Rarely Occasionally Very Frequently Always

Oil Stained Cartons

Never Very Rarely Rarely Occasionally Very Frequently Always

Dented Vegetable Oil Containers

Never Very Rarely Rarely Occasionally Very Frequently Always

Leaking Vegetable Oil Containers

Never Very Rarely Rarely Occasionally Very Frequently Always

Poorly Sealed Lids on Containers

Never Very Rarely Rarely Occasionally Very Frequently Always

Difficutly Pouring from Containers

Never Very Rarely Rarely Occasionally Very Frequently Always

Weaker Wooden Pallets

Never Very Rarely Rarely Occasionally Very Frequently Always

Unaligned Pallets

Never Very Rarely Rarely Occasionally Very Frequently Always

Improperly Loaded Containers

Never Very Rarely Rarely Occasionally Very Frequently Always



What percentage of vegetable oil you encounter is affected by any of the above issues? *

  • 0-5%

  • 6-15%

  • 16-25%

  • 26-35%

  • 36-50%

  • More than 50%

Please provide additional information on the problems you often encounter.

_______________________________________



What are the three most beneficial improvements that should be made? *

  • Option for bulk transportation and decanting overseas

  • Implementation of a uniform loading protocol for pallets (standardized shrink wrapping, blocking, bracing, etc)

  • Improved/stronger container and carton

  • Use of alternate packaging materials

  • Environmental impact packaging specifications

  • Re-sealable spout

  • Easier pouring

  • Implementation of one standardized configuration for the container and carton

  • Improved stacking height in warehouses

  • Improved traceability throughout the supply chain

  • More flexibility in technical packaging specifications

  • Smaller packaging

  • More consumer-friendly packaging

  • Refillable packaging

  • Recyclable packaging

  • Other:___________________________________



Please provide any additional feedback related to vegetable oil packaging.

_______________________________________________________

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Link to survey: https://docs.google.com/forms/d/19OAKbTaNFgkpoyY4kS1KbjqtpPZuchnDqGgNi9_RbIQ/edit



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