FSIS response to Gallimore letter

Gallimore_SHI Response_8484569_Signed Copy_CB-TB_11-1-18.pdf

Consumer Research on the Safe Handling Instructions Label for Raw and Partially Cooked Meat and Poultry Products and Labeling Statements for Ready-to-Eat and Not-Ready-to-Eat Products

FSIS response to Gallimore letter

OMB: 0583-0177