1266 Pecan Shellers and Processors Inquiry

PECAN SHELLERS & PROCESSORS INQUIRY - 2018 Crop
OMB No. 0535-0039
Approval Expires: 10/31/2019
Project Code: 142
SurveyID: 1266

United States
Department of
Agriculture
NATIONAL
AGRICULTURAL
STATISTICS
SERVICE

USDA/NASS
National Operations Division
9700 Page Avenue, Suite 400
St. Louis, MO 63132-1547
Phone: 1-888-424-7828
Fax: 1-855-415-3687
Email: nass@nass.usda.gov
Please make corrections to name, address, and ZIP Code, if necessary.
The information you provide will be used for statistical purposes only. Your responses will be kept confidential and any person who willfully discloses ANY
identifiable information about you or your operation is subject to a jail term, a fine, or both. This survey is conducted in accordance with the Confidential
Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws. For more information on how we protect your
information please visit: https://www.nass.usda.gov/confidentiality. Response is voluntary.
According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of
information unless it displays a valid OMB control number. The valid OMB control number is 0535-0039. The time required to complete this information
collection is estimated to average 10 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and
maintaining the data needed, and completing and reviewing the collection of information.

1. Did this plant use any commercial shelling equipment to shell any 2018 crop pecans?
076

1

☐

Yes - Continue

3

☐

No - Go to Item 6

INSTRUCTIONS: Report for the plant or plants you operated in 2018. Report as of May 1, 2019.
POUNDS IN THE SHELL
Improved

Wild Native

061

161

062
a. Of the (Item 2) total pounds shelled, what is the meat equivalent
production?....................................................................................................................

162

2. How many total pounds of 2018 crop pecans has your plant shelled to date?
+
INCLUDE pecans shelled for others (unshelled basis)..................................................

3. How many pounds of 2018 crop pecans were sold in the shell:
066

166

067

167

a. to other commercial shellers or processors?..................................................................
+
b. to wholesalers, retailers, mixers, etc?............................................................................
+
068
c. direct to consumers through mail orders, your own sales rooms, or
+
roadside stands?............................................................................................................

069
4. How many pounds of unshelled 2018 crop pecans are owned by your plant or
+
possessed on consignment, regardless of where stored?.............................................
060
a. Of the (Item 4) pounds of unshelled 2018 crop pecans owned by your
plant, how many pounds do you intend to shell?............................................................

070
5. What is the total quantity of 2018 crop pecans handled?
=
(Sum of Items 2 + 3a +3b + 3c + 4)...............................................................................

6. Do you own cold storage facilities that hold pecans for more than 30 days?
075

1

☐

Yes

3

☐

No

(OVER)

168

169

160

170

2
7. Comments related to the information you reported:

8. SURVEY RESULTS: To receive the complete results of this survey on the release date, go to
https://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/
To have a brief summary emailed to you at a later date, please enter your email address:
1095

Respondent
Name:

9911

9910

Phone:

Date:

MM
__ __

DD
__ __

YYYY
__ __ __ __

Thank you for your response.

OFFICE USE ONLY
Response
1-Comp
9901
2-R
3-Inac
4-Office Hold
5-R – Est
6-Inac – Est
7-Off Hold – Est
S/E Name

Respondent
1-Op/Mgr
2-Sp
3-Acct/Bkpr
4-Partner
9-Oth

9902

Mode
1-PASI (Mail)
2-PATI (Tel)
3-PAPI (Face-toFace)
6-Email
7-Fax
19-Other

Enum.
9903

9998

Eval.
9900

Change
9985

Office Use for POID
9989
__ __ __ - __ __ __ - __ __ __

R. Unit
9921

Optional Use
9907

9908

9906

9916