2430 Grape Production and Utilization

GRAPE PRODUCTION AND UTILIZATION –2019 CROP

			OMB No. 0535-0039 Approval Expires: 10/31/2019 Project Code: 134 QID: 200105 SMetaKey: 2430
				United States Department of Agriculture
				NATIONAL AGRICULTURAL STATISTICS SERVICE

						USDA/NASS – Missouri Heartland Region 9700 Page Ave, #400 St. Louis, MO 63132-1547 Phone: 1-314-595-9583 Fax: 1-855-270-2717 e-mail: NASSRFOHLR@nass.usda.gov
Please make corrections to name, address and ZIP Code, if necessary.
The information you provide will be used for statistical purposes only. Your responses will be kept confidential and any person who willfully discloses ANY identifiable information about you or your operation is subject to a jail term, a fine, or both. This survey is conducted in accordance with the Confidential Information Protection provisions of Title V, Subtitle A, Public Law 107-347 and other applicable Federal laws. For more information on how we protect your information please visit: https://www.nass.usda.gov/confidentiality . Response is voluntary. According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0535-0039. The time required to complete this information collection is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

Please Report for the Vineyard and/or Winery You Operate
1. Did you operate a vineyard in 2019?	Yes (continue) No (Go to item 4)
2. How many bearing acres are in your vineyard (include acres in production only) . . . . . . . . . . . . . . acres		     

3. Please list the quantity harvested for all purposes, by variety, from your vineyard in 2019. If sold, list quantity and price for fresh market or processing:
Variety	Bearing	Non-Bearing	Total Quantity Harvested	Sold for Fresh Market		Sold for Processing (Do not include grapes you harvested and processed)
Concord	acres		tons	tons	price/ton	tons	price/ton
	     	     	     	     	     	     	     
All Others	     	     	     	     	     	     	     

4. Did you process grapes in 2019?

Yes (continue) No - Questionnaire complete, please sign and return.)

5. The total quantity of grapes processed by your operation was . . . . . . . . . . . . . . . . . . . . . . . . . . . tons

     

6. Please list the total quantity processed and average price per ton paid by you for grapes as listed below.

ALL GRAPES PROCESSED IN YOUR FACILITY

Variety		Your Own Production That You Processed	Production You Purchased
			Grown in Missouri		Grown Out of State
Concord	Juice	     	tons	price/ton	State	tons	price/ton
			     	     	     	     	     
	Wine	     	     	     	     	     	     
	Other	     	     	     	     	     	     
All Others	Juice	     	     	     	     	     	     
	Wine	     	     	     	     	     	     
	Other	     	     	     	     	     	     

(Please continue on back)

7. COMMENTS:

8. SURVEY RESULTS: To receive the complete results of this survey on the release date,

go to https://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/

Would you rather have a brief summary mailed to you at a later date? 9990 1 Yes 3 No

Respondent Name:

9911 Phone:

9910 MM DD YY Date: __ __ __ __ __ __

Thank you for your response.

OFFICE USE

Response

Respondent

Mode

Enum.

Eval.

Change

Office Use for POID

1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est

9901

1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth

9902

1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other

9903

9998

9900

9985

9989 __ __ __ - __ __ __ - __ __ __

R. Unit

Optional Use

9921

9907

9908

9906

9916

S/E Name