CMC-DISP Handler Disposal Certification (with attachments)

Cranberries Grown in Multiple --Withhold Volume Forms

CMC-DISP Handler Disposal Certification w-attchmts 9-27-17

Cranberry Withhold Volume Forms

OMB: 0581-0304

Document [pdf]
Download: pdf | pdf
OMB No. 0581-New
Cranberry Marketing Committee
219A Main Street
Wareham, MA 02571
Phone: (508) 291-1510; Fax: (508) 291-1511
Website: www.usacranberries.com

Crop Year

Disposal Date

Filing Date

HANDLER DISPOSAL CERTIFICATION
For any crop year in which a handler withholding is established under §929.54 of the Marketing Order, this certificate is
required to be completed by all handlers of cranberries to certify to the Cranberry Marketing Committee (CMC) that
cranberries acquired by the handler have been withheld from handling. All definitions used in this form shall have the same
meaning as those in §§929.1-929.17 of the Marketing Order.
Note: This form applies to disposal activities. Handlers wishing to receive credit for withheld cranberries diverted to noncommercial outlets should use the “Application for Outlets for Excess Fruit.” This form must be filed no more than two weeks
following the disposal date.
Handler Name: _________________________________________ Contact Name: __________________________________
Business Address: ______________________________________________________________________________________
Telephone No.: _____________________________ Email Address: ______________________________________________

Withhold Cranberry Details
1. Marketable
Cranberries Disposed
in this Lot:*
______________ (bbl.)
*Disposal of forms
other than whole fruit
requires appropriate
conversion applying
approved CMC
conversion rates.

2. Form of
Disposed
Cranberries
Whole Fruit
50 Brix
Concentrate
Low Brix Juice
Dried
Cranberries
Other _______
____________
____________

3. Amount of Processed Cranberries
in Lot
If form in Box 2 is other than Whole
Fruit, identify volume in processed form.
Concentrate/Low Brix
Juice: ________________(gallons)

4. Lot Details
Container Type:
Bins
Drums
Bulk
Other __________
_______________

SDCs: _______________(pounds)
# Containers_________
Other:___________
Reference #_________
Storage/Delivery
Location: ___________
___________________

Withheld cranberries must meet the standards of grade, size, quality and condition established by the CMC under the
applicable volume regulation.

Complete This Section if Disposing Whole Fruit
5. Lot Quantity

6. Receiving Information (Optional)

Percent Marketable: ________________ %

Grower Name: _______________________________________

Percent Defect: ____________________ %

Delivery Date: _______________________________________

Total Marketable: __________________ %

Receiving #: _________________________________________
Receiving Location:

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to a collection of
information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0581-NEW. The time required to
complete this information collection is estimated to average 10 minutes per response, including the time for reviewing instructions, searching existing data
sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

CMC-DISP (10/2017)

OMB No. 0581-New
Complete This Section for All Disposals
Disposal Site/Lot
Recipient:____________________________________________________________________________
Address: ___________________________________________________________________________________________
Contact Name: ______________________ Phone: ____________________ Email:
_______________________________
Truck Info:

Transport Co:____________________

Truck #:__________________

Bin Weight:____________

Gross Weight:____________________

Net Weight:_______________

Tare Weight____________

Disposal Method (Choose one):
Sanitary Landfill

Composting

Fermentation

Incineration

Other (Describe):___________________

Disposal of Concentrate/Low Brix Juice via Wastewater Treatment Process (*Attach documentation to confirm
volumes.)
HANDLER CERTIFICATION
I, _____________________hereby certify to the CMC and the Secretary of Agriculture that this is a true and correct record
of information regarding the undersigned Handler for the current crop year, and that the undersigned handler has a good
faith intent to withhold cranberries in accord with the Marketing Order as described herein. I further certify that I have the
authority to make such representation on behalf of the undersigned handler.
Name: ___________________________________________

Title: _________________________________________

Signature: _______________________________________

Date: __________________________________________

INSPECTOR CERTIFICATION (If Applicable)
The undersigned recipient of the lot of withheld cranberries that are described herein has received them for the purposes of
disposing of them in the manner described herein. I hereby certify to the CMC and to the Secretary of Agriculture that the
withheld cranberries have been disposed as described herein.
Company Name: _____________________________________________________________________________________
Name: ___________________________________________

Title: __________________________________________

Signature: ________________________________________

Date: __________________________________________

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices,
and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin,
religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a
public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA
(not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign
Language, etc.) should contact the responsible Agency or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal
Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program discrimination
complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html and
at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the
complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant
Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.

CMC-DISP (10/2017)

HANDLER WITHHOLDING CONVERSION
PROCESSED CRANBERRY PRODUCTS TO BARRELS
This form establishes the guidelines for the quantities of processed cranberries that must be withheld in lieu of raw cranberries in any
crop year in which a handler withholding is established under §929.54 of the Marketing Order. The purpose of the form is to allow
the Cranberry Marketing Committee (CMC) and handlers to ascertain that for such crop year, a quantity of processed cranberries
acquired by the handler, has been withheld in lieu of withheld cranberries during such crop year. All definitions used in this form
shall have the same meaning as those in §§929.1-929.17 of the Marketing Order.
Handlers wishing to withhold Cranberry Juice Concentrate (Conc.), Low Brix juice, or Sweetened Dried Cranberries (SDC), can use
the % Solids Brix Chart, Exhibit 1, and the Processed Cranberry Conversions Sheet to determine raw fruit equivalencies when
disposing of processed cranberry products.
Disposal Conversions
Cranberry Concentrate
(50 Brix) Withholding

Gallons of Conc.

/

Area Avg. Brix / FSP per gal.

=

Barrels of Raw
Fruit

Sample (MA handler)
Gallons of Concentrate
to Barrels of Raw Fruit

6,000 gal.

/

1.64

=

3,658.54 bbls.

Cranberry Concentrate
(50 Brix) Withholding

Barrels of Raw Fruit

X

Area Avg. Brix / FSP per gal.

=

Gallons of
Conc.

Sample (MA handler)
Barrels of Raw Fruit to
4,500 bbls.
Gallons of Concentrate
* Refer to Exhibit 1 for data needed in this calculation

X

1.64

=

7,380 gal. of
50 brix Conc.

=

Barrels of Raw
Fruit

=

555.24 bbls.

Gallons of
Juice

Low Brix Juice
Withholding
Gallons of Low
Brix Juice to
Barrels of Raw
Fruit

/

Disposal Conversions
(FSP per gal. of
Conc./FSP per gal.
/ Area Avg. Brix / FSP per gal.
Juice)

Sample: MA handler disposing of 11,000 gallons of 5.0 brix juice
11,000 gal.

/

(5.126 / .4243)

/

1.64

* Refer to % Solids Brix Chart for data needed in this calculation
Disposal Conversions
SDC Withholding
Pounds SDCs to
Barrels of Raw Fruit

Pounds of SDC

/

Conversion Factor (from section
D in Processed Cranberry
Conversion Sheet)

/

100 lbs.
(barrel)

=

Barrels of Raw
Fruit

/

100

=

233.92

Sample: MA handler disposing of 24,000 lbs. of SDCs
24,000

/

1.026

* Refer to Processed Cranberry Conversion Sheet for data needed in this calculation

NOTICE: For cranberry products other than Concentrate, Juice, or SDCs, a handler must submit a written request to the
CMC for approval of product and conversion calculations prior to disposal.

1

EXHIBIT 1 EQUIVALENCIES ETC.
The following explains the calculations of Barrel equivalents for disposal of concentrates in lieu of disposing of whole fruit for the
2017 volume regulation. These calculations are designed to reduce the costs of refining product to 50 brix concentrate, when a
product is being disposed of, though it is not intended to keep any company from being allowed to dispose of 50 brix concentrate
should it chose to.
The following conversions rely on using the figures from the attached Brix chart:
The industry standard for concentrate is 50 Brix.
To calculate the approximate number of gallons of 50 Brix concentrate you will get from 1 barrel of cranberries, you divide the
average brix of the barrel of fruit by the amount of fruit solid pounds in 50 brix concentrate as listed on the brix chart, 5.1260. Fruit
with 10 brix yields 1.95 gallons of 50 brix concentrate.
The proposed average brix per region are as follows, with the following regional conversions:

Area Brix Average Average Brix/FSP per gallon 50 Brix
OR
9.8
1.91 gallons
WA
9.3
1.81 gallons
BC
1.78 gallons
9.1
NJ
8.8
1.72 gallons
8.7
WI
1.70 gallons
EC
1.68 gallons
8.6
MA
8.4
1.64 gallons
All
8.7
1.70 gallons
To calculate the equivalencies for product coming off an SDC line, product is tested at least daily to measure the amount of brix. If
the Brix level is 5.0, you divide the fruit solid pounds in 50 brix concentrate by the fruit solid pounds in 5.0 brix concentrate, to realize
you need 12 gallons of 5.0 brix concentrate to make 50 brix concentrate. This calculation works for any number on the brix chart.
Lastly, you use the regional adjustment, in proportion to the source of fruit inputted into the process to calculate barrel equivalents.
See formula, then example below:
Gallons of concentrate divided by (FSP per gallon of 50 brix concentrate/FSP per gallon of measured concentrate) divided by
regional conversion gallons = barrel equivalents
For example: 200,000 gallons of 5.0 brix concentrate from a Wisconsin SDC line would calculate as follows with calculations shown
(200,000 gallons/ (5.1260/.4243)FSP per gal) / 1.70 gallons per barrel = 9,739 barrel equivalents
(200,000 gallons/ (12.08) FSP per gal) / 1.70 gallons per barrel = 9,739 barrel equivalents
(16,556.29 gallons) / 1.70 gallons per barrel = 9,739 barrel equivalents

1

MARKETABLE FRUIT DEFINITIONS
For Use by Handlers for Compliance with any Volume Regulation
under Marketing Order 929
Except to the extent explicitly modified below, all definitions used in this form shall have the
same meaning as those in §§929.1-929.17 of the Marketing Order.
Marketable Cranberries
• Fresh – 9/32 inch or larger fruit that is not processed in any method. Usually dry harvested, but can be wet harvested
depending on region.
• Processed – 9/32 inch or larger fruit that is classified as canned, frozen, or dehydrated and processed by any other method to
be used including but not limited to the following categories:
o SDC
o Concentrate
o Sauce
o Powders
o Frozen
• “Marketable cranberries” does not include fruit that is poor or unusable, as described herein.

Poor or Unusable Fruit:
Poor or unusable fruit is defined as fruit less than 9/32” in diameter, fruit damaged by frost, mold, rot, mechanical abuse,
decay, crushed, contamination from insects, or fruit which is uncolored. When the damage exceeds 25% of the piece of fruit,
a berry will be considered unusable. A berry will be considered uncolored if less than 25% of the surface of the individual
piece of fruit, in the aggregate, shows pink or red color characteristic of the cranberry. However, fruit destined for further
processing and sale will not be considered unusable based on color alone. Poor or unusable fruit also includes any fruit that
is considered unsuitable for human consumption. The percent Marketable Cranberries will be determined from the sample
and applied against the entire load from which the sample was taken.

Fruit considered to be counted for Handler Withholding:
• Fruit that is considered Marketable Cranberries defined above, will be the only form of fruit to be counted as part of the
Hander Withholding percentage for each handler.

1

PROCESSED CRANBERRY CONVERSIONS SHEET
Allocate pounds of raw fruit used in an SDC process
A. CONVERT GALLONS OF CONCENTRATE TO POUNDS OF JUICE
1

Enter the gallons of 50 Brix Concentrate (Conc.) and pounds SDCs produced in your system from 100 pounds of fruit
Production
0.75

gal

Conc.

lbs.

SDCs

AND

50
2

Use the % Solids Brix Chart to determine the lbs. of fruit solids for the juice produced in your system
Use the % Solids Chart
1 gal. of 50 brix Conc. has
1 gal. Juice of
7.5
Conversion rate of

3

5.126
0.643
7.976

Brix has

lbs. Fruit Solids
lbs. Fruit Solids

Multiple the gallons of Conc. produced by the conversion rate above to determine the gallons of Juice produced
0.75

gal

Conc.

=

AND

50

5.982

gal

Juice

lbs.

SDCs

AND

lbs.

SDCs

=

50

B. DETERMINE WEIGHT OF JUICE PRODUCED IN YOUR SYSYTEM
1 Use the % Solids Brix Chart to enter the pounds per gallon for the juice produced in your system
1 gal.

0.75

brix juice weighs

8.57

5.982

gal

Juice

51.264 lbs.

=

lbs. per gal.

C. ALLOCATE THE POUNDS FROM THE 100 POUNDS OF FRUIT
100 lbs. of fruit allocates to:
For either Juice or Conc.
AND
For SDCs

51.264

lbs.

48.736

lbs.

D. DETERMINE CONVERSION RATES FOR CONC. AND SDC TO ONE POUND OF FRUIT
0.75
50
Conversion
Rate
0.015
Conversion
Rate
1.026

gal
lbs.
OR

Conc.
SDCs

from
from

51.264
48.736

lbs. raw fruit
lbs. raw fruit

gal

Conc.

=

1

lbs. raw fruit

lbs.

SDCs

=

1

lbs. raw fruit

Conversion example
1

Enter inventory counts to determine barrel equivalencies using Conc. and SDC conversion rates
Inventory

32,000
2,500,000

gal
lbs.

Conc.
SDCs

Conc. =
SDCs =

50 brix Cranberry Juice Concentrate
Sweetened Dried Cranberries

Key

=
=

2,187,263
2,436,801

lbs. raw fruit OR 21,873
lbs. raw fruit OR 24,368
Total Inventory 46,241

bbls raw fruit
bbls raw fruit
bbls raw fruit

% Solids Chart
% Solids
0.0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
1.0
1.1
1.2
1.3
1.4
1.5
1.6
1.7
1.8
1.9
2.0
2.1
2.2
2.3
2.4
2.5
2.6
2.7
2.8
2.9
3.0
3.1
3.2
3.3
3.4
3.5
3.6
3.7
3.8
3.9
4.0
4.1
4.2
4.3
4.4
4.5
4.6
4.7
4.8
4.9
5.0
5.1
5.2
5.3
5.4
5.5
5.6
5.7
5.8
5.9

#Gallon
8.322
8.325
8.329
8.332
8.335
8.338
8.341
8.345
8.348
8.351
8.354
8.357
8.361
8.364
8.367
8.371
8.374
8.377
8.380
8.384
8.387
8.390
8.393
8.397
8.400
8.403
8.406
8.409
8.413
8.416
8.419
8.422
8.426
8.429
8.432
8.435
8.439
8.442
8.445
8.452
8.452
8.455
8.459
8.462
8.465
8.469
8.472
8.475
8.478
8.482
8.485
8.488
8.492
8.495
8.499
8.502
8.505
8.509
8.512
8.156

# F.S. Gal.
0.0000
0.0084
0.0168
0.0252
0.0336
0.0421
0.0505
0.0589
0.0673
0.0758
0.0835
0.0919
0.1003
0.1087
0.1171
0.1256
0.1340
0.1424
0.1508
0.1593
0.1667
0.1762
0.1846
0.1931
0.2016
0.2101
0.2186
0.2271
0.2356
0.2441
0.2526
0.2611
0.2696
0.2782
0.2867
0.2952
0.3038
0.3124
0.3209
0.3295
0.3381
0.3467
0.3553
0.3639
0.3725
0.3811
0.3897
0.3983
0.4069
0.4156
0.4243
0.4329
0.4416
0.4502
0.4589
0.4676
0.4763
0.4850
0.4937
0.5024

% Solids
24.0
24.1
24.2
24.3
24.4
24.5
24.6
24.7
24.8
24.9
25.0
25.1
25.2
25.3
25.4
25.5
25.6
25.7
25.8
25.9
26.0
26.1
26.2
26.3
26.4
26.5
26.6
26.7
26.8
26.9
27.0
27.1
27.2
27.3
27.4
27.5
27.6
27.7
27.8
27.9
28.0
28.1
28.2
28.3
28.4
28.5
28.6
28.7
28.8
28.9
29.0
29.1
29.2
29.3
29.4
29.5
29.6
29.7
29.8
29.9

#Gallon
9.163
9.167
9.171
9.175
9.178
9.182
9.186
9.190
9.193
9.197
9.201
9.205
9.209
9.212
9.216
9.220
9.224
9.228
9.231
9.235
9.239
9.243
9.247
9.251
9.255
9.259
9.262
9.266
9.270
9.274
9.278
9.282
9.286
9.290
9.294
9.298
9.301
9.305
9.309
9.313
9.317
9.321
9.325
9.329
9.333
9.337
9.341
9.345
9.349
9.353
9.357
9.361
9.365
9.369
9.373
9.377
9.380
9.388
9.392
9.396

# F.S. Gal.
2.1991
2.2092
2.2194
2.2295
2.2394
2.2496
2.2598
2.2699
2.2799
2.2901
2.3003
2.3105
2.3206
2.3308
2.3410
2.3512
2.3616
2.3716
2.3818
2.3920
2.4021
2.4124
2.4227
2.4330
2.4433
2.4536
2.4639
2.4742
2.4845
2.4948
2.5051
2.5155
2.5258
2.5362
2.5465
2.5569
2.5673
2.5777
2.5880
2.5984
2.6088
2.6193
2.6297
2.6402
2.6507
2.6612
2.6716
2.6821
2.6926
2.7030
2.7135
2.7240
2.7346
2.7451
2.7556
2.7662
2.7767
2.7873
2.7978
2.8083

% Solids
48.0
48.1
48.2
48.3
48.4
48.5
48.6
48.7
48.8
48.9
49.0
49.1
49.2
49.3
49.4
49.5
49.6
49.7
49.8
49.9
50.0
50.1
50.2
50.3
50.4
50.5
50.6
50.7
50.8
50.9
51.0
51.1
51.2
51.3
51.4
51.5
51.6
51.7
51.8
51.9
52.0
52.1
52.2
52.3
52.4
52.5
52.6
52.7
52.8
52.9
53.0
53.1
53.2
53.3
53.4
53.5
53.6
53.7
53.8
53.9

#Gallon
10.161
10.165
10.170
10.175
10.179
10.184
10.189
10.194
10.198
10.203
10.207
10.211
10.216
10.220
10.225
10.230
10.234
10.239
10.243
10.248
10.252
10.256
10.261
10.266
10.271
10.276
10.280
10.285
10.290
10.295
10.299
10.303
10.308
10.312
10.317
10.322
10.327
10.332
10.336
10.341
10.345
10.349
10.354
10.359
10.364
10.368
10.373
10.378
10.383
10.388
10.392
10.396
10.401
10.406
10.411
10.416
10.420
10.425
10.430
10.435

# F.S. Gal.
4.8773
4.8897
4.9021
4.9145
4.9269
4.9394
4.9518
4.9642
4.9766
4.9890
5.0014
5.0138
5.0263
5.0388
5.0513
5.0638
5.0762
5.0886
5.1011
5.1135
5.1260
5.1386
5.1513
5.1640
5.1766
5.1893
5.2018
5.2145
5.2272
5.2398
5.2525
5.2651
5.2777
5.2903
5.3030
5.3158
5.3287
5.3416
5.3540
5.3670
5.3794
5.3922
5.4051
5.4179
5.4307
5.4436
5.4564
5.4692
5.4822
5.4949
5.5076
5.5203
5.5333
5.5464
5.5595
5.5724
5.5853
5.5982
5.6113
5.6242

% Solids Chart
% Solids
6.0
6.1
6.2
6.3
6.4
6.5
6.6
6.7
6.8
6.9
7.0
7.1
7.2
7.3
7.4
7.5
7.6
7.7
7.8
7.9
8.0
8.1
8.2
8.3
8.4
8.5
8.6
8.7
8.8
8.9
9.0
9.1
9.2
9.3
9.4
9.5
9.6
9.7
9.8
9.9
10.0
10.1
10.2
10.3
10.4
10.5
10.6
10.7
10.8
10.9
11.0
11.1
11.2
11.3
11.4
11.5
11.6
11.7
11.8
11.9

#Gallon
8.519
8.522
8.526
8.529
8.532
8.536
8.539
8.542
8.545
8.549
8.552
8.555
8.559
8.562
8.566
8.569
8.572
8.575
8.579
8.583
8.586
8.589
8.593
8.596
8.600
8.603
8.606
8.610
8.613
8.617
8.620
8.623
8.627
8.630
8.634
8.637
8.641
8,645
8.648
8.652
8.655
8.658
8.662
8.665
8.669
8.672
8.675
8.679
8.682
8.686
8.689
8.692
8.696
8.700
8.703
8.707
8.710
8.714
8.717
8.721

# F.S. Gal.
0.5111
0.5198
0.5286
0.5373
0.5460
0.5548
0.5636
0.5723
0.5811
0.5899
0.5986
0.6074
0.6162
0.6250
0.6339
0.6427
0.6515
0.6603
0.6692
0.6781    
0.6869
0.6957
0.7046
0.7135
0.7225
0.7313
0.7401
0.7491
0.7579
0.7669
0.7758
0.7847
0.7937
0.8026
0.8116
0.8205
0.8295
0.8386
0.8475
0.8565
0.8655
0.8745
0.8835
0.8925
0.9019
0.9106
0.9196
0.9287
0.9377
0.9486
0.9558
0.9648
0.9740
0.9831
0.9921
1.0013
1.0104
1.0195
1.0286
1.0378

% Solids
30.0
30.1
30.2
30.3
30.4
30.5
30.6
30.7
30.8
30.9
31.0
31.1
31.2
31.3
31.4
31.5
31.6
31.7
31.8
31.9
32.0
32.1
32.2
32.3
32.4
32.5
32.6
32.7
32.8
32.9
33.0
33.1
33.2
33.3
33.4
33.5
33.6
33.7
33.8
33.9
34.0
34.1
34.2
34.3
34.4
34.5
34.6
34.7
34.8
34.9
35.0
35.1
35.2
35.3
35.4
35.5
35.6
35.7
35.8
35.9

#Gallon
9.396
9.400
9.404
9.408
9.412
9.416
9.420
9.424
9.428
9.432
9.436
9.440
9.444
9.448
9.452
9.457
9.461
9.465
9.469
9.473
9.477
9.481
9.485
9.489
9.493
9.497
9.501
9.505
9.509
9.513
9.517
9.521
9.525
9.529
9.533
9.538
9.542
9.546
9.550
9.554
9.558
9.562
9.566
9.570
9.574
9.579
9.583
9.587
9.591
9.595
9.599
9.603
9.607
9.611
9.615
9.620
9.624
9.628
9.632
9.636

# F.S. Gal.
2.8188
2.8295
2.8401
2.8507
2.8613
2.8720
2.8826
2.8933
2.9039
2.9146
2.9252
2.9360
2.9467
2.9575
2.9682
2.9790
2.9897
3.0004
3.0111
3.0219
3.0326
3.0434
3.0542
3.0650
3.0758
3.0866
3.0974
3.1082
3.1190
3.1298
3.1406
3.1515
3.1624
3.1734
3.1843
3.1952
3.2061
3.2170
3.2279
3.2388
3.2497
3.2607
3.2717
3.2827
3.2937
3.3047
3.3157
3.3267
3.3377
3.3487
3.3597
3.3708
3.3818
3.3929
3.4040
3.4151
3.4261
3.4372
3.4483
3.4594

% Solids
54.0
54.1
54.2
54.3
54.4
54.5
54.6
54.7
54.8
54.9
55.0
55.1
55.2
55.3
55.4
55.5
55.6
55.7
55.8
55.9
56.0
56.1
56.2
56.3
56.4
56.5
56.6
56.7
56.8
56.9
57.0
57.1
57.2
57.3
57.4
57.5
57.6
57.7
57.8
57.9
58.0
58.1
58.2
58.3
58.4
58.5
58.6
58.7
58.8
58.9
59.0
59.1
59.2
59.3
59.4
59.5
59.6
59.7
59.8
59.9

#Gallon
10.439
10.443
10.448
10.453
10.458
10.463
10.467
10.472
10.477
10.482
10.486
10.491
10.496
10.500
10.505
10.510
10.515
10.520
10.524
10.529
10.534
10.538
10.543
10.548
10.553
10.558
10.562
10.567
10.572
10.577
10.581
10.586
10.591
10.596
10.601
10.606
10.610
10.615
10.620
10.625
10.630
10.635
10.640
10.644
10.649
10.654
10.659
10.664
10.668
10.673
10.678
10.683
10.688
10.693
10.698
10.703
10.707
10.712
10.717
10.722

# F.S. Gal.
5.6371
5.6501
5.6631
5.6760
5.6892
5.7022
5.7152
5.7282
5.7414
5.7546
5.7673
5.7805
5.7937
5.8068
5.8200
5.8332
5.8463
5.8595
5.8727
5.8858
5.8990
5.9122
5.9255
5.9387
5.9519
5.9651
5.9783
5.9915
6.0047
6.0179
6.0312
6.0446
6.0580
6.0714
6.0849
6.0983
6.1117
6.1251
6.1386
6.1520
6.1654
6.1788
6.1923
6.2058
6.2193
6.2328
6.2462
6.2596
6.2731
6.2865
6.3000
6.3136
6.3273
6.3409
6.3554
6.3681
6.3817
6.3953
6.4090
6.4226

% Solids Chart
% Solids
12.0
12.1
12.2
12.3
12.4
12.5
12.6
12.7
12.8
12.9
13.0
13.1
13.2
13.3
13.4
13.5
13.6
13.7
13.8
13.9
14.0
14.1
14.2
14.3
14.4
14.5
14.6
14.7
14.8
14.9
15.0
15.1
15.2
15.3
15.4
15.5
15.6
15.7
15.8
15.9
16.0
16.1
16.2
16.3
16.4
16.5
16.6
16.7
16.8
16.9
17.0
17.1
17.2
17.3
17.4
17.5
17.6
17.7
17.8
17.9

#Gallon
8.724
8.728
8.731
8.735
8.738
8.742
8.745
8.749
8.752
8.756
8.759
8.763
8.766
8.770
8.773
8.777
8.781
8.785
8.788
8.792
8.795
8.799
8.802
8.805
8.809
8.813
8.816
8.820
8.823
8.827
8.830
8.833
8.837
8.841
8.844
8.848
8.852
8.856
8.859
8.863
8.866
8.870
8.873
8.876
8.880
8.884
8.888
8.892
8.895
8.899
8.902
8.905
8.909
8.913
8.917
8.921
8.924
8.928
8.932
8.936 

# F.S. Gal.
1.0469
1.0561
1.0652
1.0744
1.0835
1.0928
1.1020
1.1111
1.1203
1.1295
1.1387
1.1480
1.1571
1.1664
1.1756
1.1849
1.1942
1.2035
1.2127
1.2221
1.2313
1.2407
1.2499
1.2591
1.2685
1.2779
1.2871
1.2965
1.3058
1.3152
1.3245
1.3338
1.3432
1.3527
1.3620
1.3714
1.3809
1.3904
1.3997
1.4092
1.4186
1.4280
1.4374
1.4468
1.4563
1.4659
1.4754
1.4850
1.4944
1.5039  
1.5133
1.5228
1.5323
1.5419
1.5516
1.5612
1.5706
1.5803
1.5899
1.5995 

% Solids
36.0
36.1
36.2
36.3
36.4
36.5
36.6
36.7
36.8
36.9
37.0
37.1
37.2
37.3
37.4
37.5
37.6
37.7
37.8
37.9
38.0
38.1
38.2
38.3
38.4
38.5
38.6
38.7
38.8
38.9
39.0
39.1
39.2
39.3
39.4
39.5
39.6
39.7
39.8
39.9
40.0
40.1
40.2
40.3
40.4
40.5
40.6
40.7
40.8
40.9
41.0
41.1
41.2
41.3
41.4
41.5
41.6
41.7
41.8
41.9

#Gallon
9.640
9.644
9.648
9.652
9.656
9.661
9.665
9.670
9.674
8.678
9.682
9.686
9.690
9.695
9.699
9.703
9.707
9.712
9.716
9.720
9.724
9.728
9.732
9.737
9.741
9.745
9.749
9.754
9.758
9.762 
9.766
9.771
9.775
9.779
9.783
9.788
9.792
9.796
9.800
9.805
9.809
9.814
9.818
9.822
9.826
9.831
9.835
9.839
9.843
9.848
9.852
9.856
9.861
9.865
9.869
9.874
9.878
9.882
9.886
9.891

# F.S. Gal.
3.4704
3.4816
3.4928
3.5040
3.5152
3.5264
3.5376
3.5488
3.56
3.5711
3.5823
3.5936
3.6049
3.6162
3.6275
3.6388
3.6500
3.6613
3.6726
3.6838
3.6951
3.7064
3.7178
3.7292
3.7406
3.7520
3.7633
3.7746
3.7860
3.7974
3.8089
3.8202
3.8317
3.8432
3.8547
3.8662
3.8777
3.8891
3.9006
3.9121
3.9236
3.9351
3.9467
3.9583
3.9699
3.9815
3.9930
4.0046
4.0162
4.0277
4.0393
4.0509
4.0626
4.0743
4.0860
4.0977
4.1093
4.1209
4.1326
4.1441

% Solids
60.0
60.1
60.2
60.3
60.4
60.5
60.6
60.7
60.8
60.9
61.0
61.1
61.2
61.3
61.4
61.5
61.6
61.7
61.8
61.9
62.0
62.1
62.2
62.3
62.4
62.5
62.6
62.7
62.8
62.9
63.0
63.1
63.2
63.3
63.4
63.5
63.6
63.7
63.8
63.9
64.0
64.1
64.2
64.3
64.4
64.5
64.6
64.7
64.8
64.9
65.0
65.1
65.2
65.3
65.4
65.5
65.6
65.7
65.8
65.9

#Gallon
10.727
10.732
10.737
10.742
10.747
10.752
10.757
10.762
10.767
10.772
10.777
10.782
10.787
10.792
10.797
10.802
10.806
10.811
10.816
10.821
10.826
10.831
10.836
10.841
10.846
10.851
10.856
10.861
10.866
10.871
10.876
10.881
10.886
10.891
10.896
10.901
10.906
10.911
10.916
10.921
10.926
10.931
10.936
10.941
10.946
10.952
10.957
10.962
10.967
10.972
10.977
10.982
10.987
10.992
10.997
11.002
11.007
11.012
11.017
11.022

# F.S. Gal.
6.4362
6.4500
6.4638
6.4775
6.4913
6.5051
6.5189
6.5326
6.5464
6.5602
6.5740
6.5878
6.6016
6.6154
6.6292
6.6431
6.6569
6.6707
6.6845
6.6983
6.7121
6.7261
6.7401
6.7540
6.7680
6.7820
6.7960
6.8099
6.8239
6.8379
6.8519
6.8659
6.8800
6.8941
6.9082
6.9223
6.9363
6.9504
6.9645
6.9785
6.9926
7.0068
7.0211
7.0353
7.0496
7.0639
7.0781
7.0923
7.1066
7.1208
7.1351
7.1494
7.1636
7.1779
7.1922
7.2065
7.2207
7.235
7.2493
7.2635

% Solids Chart
% Solids
18.0
18.1
18.2
18.3
18.4
18.5
18.6
18.7
18.8
18.9
19.0
19.1
19.2
19.3
19.4
19.5
19.6
19.7
19.8
19.9
20.0
20.1
20.2
20.3
20.4
20.5
20.6
20.7
20.8
20.9
21.0
21.1
21.2
21.3
21.4
21.5
21.6
21.7
21.8
21.9
22.0
22.1
22.2
22.3
22.4
22.5
22.6
22.7
22.8
22.9
23.0
23.1
23.2
23.3
23.4
23.5
23.6
23.7
23.8
23.9

#Gallon
8.939
8.942
8.946
8.950
8.953
8.957
8.961
8.965
8.968
8.972
8.975
8.979
8.982
8.986
8.990
8.994
8.997
9.001
9.005 
9.009
9.012
9.016
9.019
9.023
9.027
9.031
9.034
9.038
9.042
9.046
9.049
9.053
9.057
9.061
9.064
9.068
9.072
9.076
9.079
9.083
9.087
9.091
9.095
9.099
9.102
9.106
9.110
9.114
9.117
9.121   
9.125
9.129
9.133
9.136
9.140
9.144
9.148
9.152
9.155
9.159

# F.S. Gal.
1.6090
1.6185
1.6282
1.6378
1.6474
1.6570
1.6667
1.6765
1.6860
1.6957
1.7053
1.7150
1.7245
1.7343
1.7441
1.7538
1.7634
1.7732
1.7830
1.7928
1.8024
1.8122
1.8218
1.8317
1.8415
1.8514
1.8610
1.8709
1.8807
1.8906
1.9003
1.9102
1.9201
1.9300
1.9397
1.9496
1.9596
1.9695
1.9792
1.9892
1.9991
2.0091
2.0191
2.0291
2.0388
2.0489
2.0589
2.0689
2.0787
2.0887
2.0988
2.1088
2.1189
2.1287
2.1388
2.1488
2.1589
2.1690
2.1789
2.1890

% Solids
42.0
42.1
42.2
42.3
42.4
42.5
42.6
42.7
42.8
42.9
43.0
43.1
43.2
43.3
43.4
43.5
43.6
43.7
43.8
43.9
44.0
44.1
44.2
44.3
44.4
44.5
44.6
44.7
44.8
44.9
45.0
45.1
45.2
45.3
45.4
45.5
45.6
45.7
45.8
45.9
46.0
46.1
46.2
46.3
46.4
46.5
46.6
46.7
46.8
46.9
47.0
47.1
47.2
47.3
47.4
47.5
47.6
47.7
47.8
47.9

#Gallon
9.895
9.899
9.904
9.909
9.913
9.917
9.921
9.926
9.930
9.935
9.939
9.943
9.948
9.952
9.957
9.961
9.965
9.970
9.974
9.979
9.983
9.987
9.992
9.996
10.001
10.005
10.009
10.014
10.018
10.023
10.027
10.031
10.036
10.040
10.045
10.049
10.053
10.058
10.062
10.067
10.071
10.075
10.080
10.084
10.089
10.094
10.098
10.103
10.107
10.112
10.116
10.120
10.125
10.129
10.134
10.139
10.143
10.148
10.152
10.157

# F.S. Gal.
4.1559
4.1677
4.1795
4.1913
4.2031
4.2149
4.2266
4.2384
4.2502
4.2620
4.2738
4.2856
4.2975
4.3094
4.3213
4.3332
4.3450
4.3569
4.3688
4.3806
4.3925
4.4045
4.4165
4.4284
4.4404
4.4524
4.4643
4.4762
4.4882
4.5002
4.5122
4.5242
4.5363
4.5483
4.5604
4.5725
4.5845
4.5965
4.6086
4.6207
4.6327
4.6448
4.6570
4.6692
4.6814
4.6936
4.7058
4.7180
4.7302
4.7423
4.7545
4.7668
4.7791
4.7913
4.8036
4.8159
4.8282
4.8404
4.8527
4.8650

% Solids
66.0
66.1
66.2
66.3
66.4
66.5
66.6
66.7
66.8
66.9
67.0
67.1
67.2
67.3
67.4
67.5
67.6
67.7
67.8
67.9
68.0
68.1
68.2
68.3
68.4
68.5
68.6
68.7
68.8
68.9
69.0
69.1
69.2
69.3
69.4
69.5
69.6
69.7
69.8
69.9
70.0
70.1
70.2
70.3
70.4
70.5
70.6
70.7
70.8
70.9
71.0
71.1
71.2
71.3
71.4
71.5
71.6
71.7
71.8
71.9

#Gallon
11.027
11.032
11.037
11.042
11.048
11.053
11.058
11.064
11.069
11.074
11.079
11.084
11.089
11.094
11.099
11.105
11.110
11.115
11.120
11.125
11.130
11.135
11.140
11.145
11.151
11.156
11.161
11.167
11.172
11.177
11.182
11.187
11.192
11.197
11.203
11.208
11.213
11.219
11.224
11.229
11.234
11.239
11.244
11.249
11.255
11.260
11.265
11.271
11.276
11.281
11.286
11.291
11.297
11.302
11.307
11.313
11.318
11.323
11.328
11.334

# F.S. Gal.
7.2778
7.2923
7.3068
7.3213
7.3359
7.3504
7.3649
7.3794
7.3939
7.4084
7.4229
7.4374
7.4520
7.4665
7.4811
7.4957
7.5102
7.5247
7.5393
7.5538
7.5684
7.5831
7.5978
7.6125
7.6273
7.6420
7.6567
7.6714
7.6861
7.7008
7.7156
7.7304
7.7452
7.7600
7.7749
7.7897
7.8045
7.8194
7.8342
7.8490
7.8638
7.8787
7.8937
7.9086
7.9235
7.9384
7.9534
7.9683
7.9832
7.9981
8.0131
8.0282
8.0433
8.0584
8.0735
8.0886
8.1037
8.1188
8.1339
8.1490

% Solids Chart
% Solids

#Gallon

# F.S. Gal.

% Solids

#Gallon

# F.S. Gal.

% Solids
72.0
72.1
72.2
72.3
72.4
72.5
72.6
72.7
72.8
72.9

#Gallon
11.339
11.334
11.350
11.355
11.360
11.366
11.371
11.376
11.381
11.386

# F.S. Gal.
8.1641
8.1793
8.1945
8.2097
8.2249
8.2401
8.2553
8.2705
8.2857
8.3009


File Typeapplication/pdf
AuthorHatch, Andrew - AMS
File Modified2017-09-27
File Created2017-09-27

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