Importation of Pork-Filled Pasta

ICR 201612-0579-003

OMB: 0579-0214

Federal Form Document

Forms and Documents
Document
Name
Status
Supplementary Document
2016-12-16
Supporting Statement A
2016-12-16
Supplementary Document
2016-12-09
Supplementary Document
2016-12-09
IC Document Collections
IC ID
Document
Title
Status
2399
Modified
203467
Modified
ICR Details
0579-0214 201612-0579-003
Historical Active 201207-0579-010
USDA/APHIS
Importation of Pork-Filled Pasta
Reinstatement with change of a previously approved collection   No
Regular
Approved without change 02/06/2017
Retrieve Notice of Action (NOA) 12/28/2016
  Inventory as of this Action Requested Previously Approved
02/29/2020 36 Months From Approved
5 0 0
5 0 0
0 0 0

To ensure pork-filled pasta products exported to the United States from regions with Swine Vesicular Disease (SVD) are appropriately handled to prevent the introduction of SVD (or similar diseases) into U.S. livestock.

US Code: 7 USC 8301 Name of Law: Animal Health Protection Act
  
None

Not associated with rulemaking

  80 FR 59720 10/02/2015
81 FR 93881 12/22/2016
No

2
IC Title Form No. Form Name
Foreign Government
Business

  Total Approved Previously Approved Change Due to New Statute Change Due to Agency Discretion Change Due to Adjustment in Estimate Change Due to Potential Violation of the PRA
Annual Number of Responses 5 0 0 5 0 0
Annual Time Burden (Hours) 5 0 0 5 0 0
Annual Cost Burden (Dollars) 0 0 0 0 0 0
Yes
Miscellaneous Actions
No
There is a program change of 2 respondents, 5 responses, and 5 burden hours for this reinstatement. Storage requirements were added to this collection, which were inadvertently omitted in the last renewal.

$109
No
No
No
No
No
Uncollected
Magde Elshafie 301 734-3277 Magde.Elshafie@APHIS.USDA.gov

  No

On behalf of this Federal agency, I certify that the collection of information encompassed by this request complies with 5 CFR 1320.9 and the related provisions of 5 CFR 1320.8(b)(3).
The following is a summary of the topics, regarding the proposed collection of information, that the certification covers:
 
 
 
 
 
 
 
    (i) Why the information is being collected;
    (ii) Use of information;
    (iii) Burden estimate;
    (iv) Nature of response (voluntary, required for a benefit, or mandatory);
    (v) Nature and extent of confidentiality; and
    (vi) Need to display currently valid OMB control number;
 
 
 
If you are unable to certify compliance with any of these provisions, identify the item by leaving the box unchecked and explain the reason in the Supporting Statement.
12/28/2016


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