Team Nutrition Cooks - Individuals and Households

Attachment D – Lesson Feedback Worksheets for Students

How much did you learn from this activity?

(MARK ONLY ONE)

I learned A LOT! I learned a little I didn’t learn anything

Addition of a new question (Question 1)

If you said YES – Please tell us what words were confusing or did not make sense to you.

Was there anything confusing in the video or cooking lessons?

Yes No

Would you tell a friend to try this recipe?

Would you want to make this recipe again?

Loved it Liked it It was OK Didn’t like it Really didn’t like it

OMB BURDEN STATEMENT: According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number.  The valid OMB control number for this information collection is 0584-0524.  The time required to complete this information collection is estimated to average 8 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

What was your FAVORITE ingredient in this recipe?__________________________________

What was your LEAST FAVORITE ingredient in this recipe?____________________________

Yes No

Would you make this recipe at home?

Was it EASY or HARD for you to make this recipe?

2