OMB
Control Number: 0584-XXXX
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Site ID: ________________ Date:
Staff interviewed (names/titles):_______________________________________
Interviewer name:
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Hi. My name is _______________________. I work for Altarum Institute, and we are a part of the study team for the WIC Nutrition Education Study or NEST. Thank you for taking the time for this short interview. It is really important for us to hear about any changes in site schedule, staffing, or ways you provide nutrition education at your site since we talked with you 6 months ago. Our call today will last no more than 15 minutes.
Do you have any questions before we begin? If not, let’s get started!
Note to reviewers: The interviewer will have a copy of the site’s responses to the initial interview to refer to during the interview so that they can easily update any changes in site schedule, staffing, etc. |
Have there been any changes to the site schedule (days and times of operation)?
No
Yes
a) [If yes] Describe the changes:_________________________________
Have there been any changes in the number of full-time and part-time staff who provide nutrition education at certification and other types of visits?
No
Yes
a) [If yes] Describe the changes: _________________________________
Interviewer: If necessary, make changes in information provided in previous interview.
Job Classification/Type of Staff |
Number of Full-Time Staff (work on WIC activities 32 or more hours per week) |
Number of Part-Time Staff (work on WIC activities 21–31 hours per week) |
Number of Part-Time Staff (work on WIC activities 20 or fewer hours per week) |
WIC director/coordinator |
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Site/clinic supervisor |
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Registered dietitian (RD) |
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Degreed nutritionist, not RD |
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Trained nutrition paraprofessional (e.g., nutrition assistant, nutrition aid, competent paraprofessional authority, diet technician, social services technician) |
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Nurse |
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Nutrition education coordinator |
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Administrative/clerical/support staff |
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Lactation consultant/WIC-designated breastfeeding expert |
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Breastfeeding coordinator |
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Breastfeeding peer counselor |
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Other:_______________ |
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Total |
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Have there been any changes in the methods, for example, one-on-one, group, or technology based, that your site uses to provide nutrition education at certification and other types of visits?
No
Yes
a) [If yes] Describe the changes: _________________________________
[Ask only if site provides group education] How many months of future group session topics do you have planned?
Which of the following topics do you plan to cover in group education for the upcoming months? [INTERVIEWER: READ LIST AND SELECT ALL THAT APPLY.]
Breastfeeding
Child feeding practices
Cooking/meal preparation
Dental health
Fruit and vegetables
Healthy snacks
Healthy weight for child
Healthy weight for mother
Infant feeding practices
Infant/child growth and development
Introduction of solid foods
Inappropriate/sometimes foods (e.g., high-fat foods, fast foods)
Iron/anemia
Milk (lower fat choices/consumption)
Parenting
Physical activity
Picky eaters
Portion sizes
Prenatal nutrition/diet
Shopping for and preparing healthy foods
Sugar-sweetened beverages
Water consumption
Whole grains
Weaning from the bottle
Other (describe):
During the past 6 months, about how many hours of training on nutrition topics and/or nutrition education skills were provided to staff at your site who provide nutrition education? If there was one 4-hour training course and one 2-hour training course, then count 6 hours regardless of number of staff who attended.
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I’m going to read a list of different types of nutrition education methods. For each one, tell me if staff at this site who provide nutrition education have received training on this method in the past 6 months. Include training that was provided by your own agency, State agency, and any outside training.
3-step counseling
Facilitated group discussion
Motivational interviewing
Communication skills
Goal setting
Emotion-based counseling
Value Enhanced Nutrition Assessment (VENA) skills/participant or learner-centered education skills
None of the above
Now I’m going to read a list of different types of nutrition and health topics. For each one, tell me if staff at this site who provide nutrition education have received training on this topic in the past 6 months. Include training that was provided by your own agency, State agency, and any outside training.
Breastfeeding
Choosing lower fat milk
Fruit and vegetables
Physical activity
Whole grains
None of the above
Have any other changes related to staffing, schedules, or methods of nutrition education occurred over the past 6 months?
No
Yes
a) [If yes] Describe the changes: _________________________________
That’s all of the questions that I have today. Thank you for taking the time for this interview. (If interim interview: I will talk with you again in about 6 months.)
File Type | application/vnd.openxmlformats-officedocument.wordprocessingml.document |
Author | Brent Walker |
File Modified | 0000-00-00 |
File Created | 2021-01-27 |