QID Livestock Slaughter-Price Questionnaire - HI

Form Approved

O.M.B. Number 0535-0005

Approval Expires 07/31/13

Project Code 151

Hawaii Department of Agriculture

Agricultural Development Division

U.S. Department of Agriculture

National Agricultural Statistics Service

National Agricultural

Statistics Service

1428 S. King St.

Honolulu, HI 96814-2512

Oahu 973-9588

Other Islands 1-800-804-9514

FAX (808) 973-2909

LIVESTOCK SLAUGHTER-PRICE

QUESTIONNAIRE

Please make corrections to name, address and Zip Code, if necessary.

The information requested on slaughter makes it possible to publish information on the supply of locally produced meat and provides a basis for planning orderly marketing.

The price information will be used to estimate prices received by producers which are equivalent to delivered slaughterhouse or delivered shippers’ dock for interisland sales.

Under Title 7 of the U.S. Code and CIPSEA (Public Law  107-347), facts about your operation are kept confidential and used only for statistical purposes in combination with similar reports from other producers. Response is voluntary.

Please complete and return this report by the 10^th of the month in the envelope provided, which requires no stamp.

____________________________________________________________________________________________

TOTAL SLAUGHTER BY KIND OF LIVESTOCK IN YOUR PLANT DURING
August 2011
				Number of head	Total Dressed
				(head)	(pounds)
CATTLE:
CALVES:
HOGS:		Market hogs (imported from mainland)
		Market hogs (locally raised)
		Sows (locally raised)
SHEEP AND LAMBS

(Disregard this section you ONLY custom slaughter)

* * * Please continue on back * * *

NOTE: The Department of Agriculture collects and publishes information on average prices received by farmers. The price at which actual transfer of ownership occurs varies among islands and within each island depending on the services performed. The purpose of this report is to provide Hawaii’s livestock industry with as meaningful a price as possible. The information you supply will be used to estimate prices which are equivalent to delivered slaughterhouse for sales on the island of origin and delivered shippers’ dock for interisland sales.

INSTRUCTIONS

Paid to producers (Purchase and/or consignment receipts): Report the net price paid to producers.

Feedlot cattle: Animals fattened on grain or other concentrates which produce a carcass expected to grade good or better.

Other cattle: Animals fattened primarily on grass and other roughage but may include some supplementary feeding of grain.

KIND OF LIVESTOCK	Paid to producers
	Number of Head	Total Dressed Weight	Total Receipts
	(head)	(pounds)	(dollars)
CATTLE
Feedlot steers and heifers
Range steers and heifers
Cows (Beef and Dairy)
Bulls
CALVES, All
HOGS
Market Hogs
Sows
SHEEP and LAMBS, All

Reported by: Island : _________________________________

Date: Phone: ( ) - ___________

According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to respond to, a collection of information unless it displays a valid OMB control number. The valid OMB number is 0535-0005. The time required to complete this information collection is estimated to average 10 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.