SEED - Questionaire Packets

The Study to Explore Early Development (SEED)

Appendix_H.1_3_day_diet_diary

SEED - Questionaire Packets

OMB: 0920-0741

Document [doc]
Download: doc | pdf


Instructions for

DIARY OF

CHILD’S

DIET

















Public Reporting Burden Statement

Public reporting burden of this collection of information is estimated to average 20 minutes per response, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. An agency may not conduct or sponsor, and a person is not required to respond to a collection of information unless it displays a currently valid OMB control number. Send comments regarding this burden estimate or any other aspect of this collection of information, including suggestions for reducing this burden to CDC/ATSDR Reports Clearance Officer; 1600 Clifton Road NE, MS D-74, Atlanta, Georgia 30333; ATTN: PRA (0920-0741)









Study to Explore Early Development




Information about the Three Day Diet Diary



Thank you for your interest in the Study to Explore Early Development (SEED). This packet contains a diet diary for you to complete. More instructions about how to complete the diary are on the next pages. Someone from the study will call you in the next few days to make sure you have started the diary, help you complete materials if needed, and answer your questions.


When you have completed the diary, please send it back in the postage-paid envelope provided. If you have any questions while you are completing these forms (or want help before you begin), please call contact one of our study staff at the numbers below.

404-498-0058


If you have any questions about your participation in this study, please refer to the Developmental Assessment Consent Form. A copy of that consent form has already been given to you and it describes use of these questionnaires along with any other information obtained during study-related activities. All research on human volunteers is reviewed by a committee that works to protect your rights and welfare. If you have questions or concerns about your rights as a research subject you may contact, anonymously if you wish, the Institutional Review Board at 401 498-4026 or by email to Scampbell@cdc.gov.



We are grateful to you for your willingness to participate in this important research study. If you would like to speak to anyone at any point during the study, please call the Georgia SEED study research phone line.


If you have questions, call


Charmaine McKenzie

404-498-0058



Important Food Diary Do’s and Don’ts


  • Stick to normal eating habits.

  • For EVERYTHING that your child eats or drinks, *including* vitamins, herbs and other supplements, record:

1 . The time the item was consumed

2. The serving size or amount eaten

3. What your child ate

4. The brand name

5. Any special details about the type of food

6. A detailed description of how the food was prepared

Helpful Hint #1:

Take the diary with you everywhere you go, so you won’t forget what your child eats or drinks.


Helpful Hint #2:

If your child regularly uses a sippy-cup, or has a favorite cup of some kind, fill it once and measure the volume with a measuring cup – this will help you to estimate exactly how much your child is drinking later on.






Vitamins and Supplements

Time

Amount

What did you eat?

Brand name

Type

Preparation

8 :15 am

250mg

Vitamin C

Puritan’s Pride

With rose hips



1 pill

multi-vitamin

Flintstones

Gummies



  • U se one line on the food diary page for each item: This means that Home Cooked Foods or Sandwiches could take several lines to describe, but that’s OK. For things like homemade Casserole, put the amount that your child ate (on the first line) followed by the ENTIRE recipe (listed by ingredient) underneath. For instance:

One serving of a homemade cheesy-beef casserole

Time

Amount

What did you eat?

Brand name

Type

Preparation

5:15 pm

½ cup

Cheesy-beef casserole

N/A

Homemade

Ingredients below


1 lb

Beef

Harris Teeter Reserve

Ground Chuck, 15% lean

pan-fried and drained


¼ cup

Onion


Yellow

finely chopped


7.5 oz box

Macaroni and Cheese

Kraft

Original

cooked


¼ cup

Milk

Maple View

2%

with macaroni


2 TBSP

Butter

Land O Lakes

Whipped

with macaroni


A turkey sandwich

Time

Amount

What did you eat?

Brand name

Type

Preparation

12:00 pm

2 - 1 oz slices

Bread

Wonder

Whole Grain White



3 oz

Turkey

Sara Lee

Oven Roasted



1/8

Tennis Ball Sized Tomato

Harris Teeter


sliced


1 - .75 oz slice

Cheese

Kraft

American Singles



1 tsp

Mayonnaise

Duke’s



Note: Instead of recording “2 slices” of turkey, record the amount you use by weight. (You can calculate the weight of each slice by using the package weight divided by the number of slices in the package)



  • F

    or Dry Ingredients use CUPS.

For Liquids use OUNCES.


Time

Amount

What did you eat?

Brand name

Type

Preparation

7:45 am

¾ cup

Cheerios

General Mills


with milk


5 oz

Milk

Maple View

2%





  • For Condiments, such as sour cream or ketchup, please use specific amounts to measure by.


Both of these are good:

Time

Amount

What did you eat?

Brand name

Type

Preparation

6:30 pm

golf ball size

Sour Cream

Daisy

Regular


6:35 pm

2 TBSP

Ketchup

Heinz




These two are bad:

Time

Amount

What did you eat?

Brand name

Type

Preparation

6:30 pm

a dollop

Sour Cream

Daisy

Regular


6:35 pm

6 packets

Ketchup

Heinz




  • B

    e very detailed when recording your child’s intake, even for Fast Food.

Like this:

Time

Amount

What did you eat?

Brand name

Type

Preparation

2:15 pm

4

Chicken Nuggets

McDonald’s




1 kid-size order

French Fries

McDonald’s




12 oz

Soda

Coca-Cola

Diet



Not like this:

Time

Amount

What did you eat?

Brand name

Type

Preparation

2:15 pm

all

Chicken Nuggets

Happy Meal

McDonald’s





  • Avoid using “slices” for anything other than bread, cheese, or bacon. For example, when eating Pizza, please record what portion of the total pizza was eaten.


Do this:

Time

Amount

What did you eat?

Brand name

Type

Preparation

7:00 pm

1/ 8

Large Pizza

Dominoes

Extra Cheese & Hand-tossed Crust



Don’t do this:

Time

Amount

What did you eat?

Brand name

Type

Preparation

7:00 pm

1 slice

Large extra cheese Pizza

Dominoes





  • When it comes to Snacks, like crackers, use a measured amount

  • or a specific number:


This works:

Time

Amount

What did you eat?

Brand name

Type

Preparation

9:25 am

½ cup

Cheez-Its

Sunshine

Cheddar


This works too:

Time

Amount

What did you eat?

Brand name

Type

Preparation

9:25 am

22

Cheez-Its

Sunshine

Cheddar



This doesn’t work:

Time

Amount

What did you eat?

Brand name

Type

Preparation

9:25 am

Small handful

Cheez-its

Sunshine

Cheddar





  • And for Drinks…use the actual amount in oz. or ml.:


Fantastic:

Time

Amount

What did you eat?

Brand name

Type

Preparation

11 am

12 oz

Soda

Pepsi

Cola


1 pm

6.75 oz

Juice

Capri Sun

Tropical Fruit



Not so fantastic:

Time

Amount

What did you eat?

Brand name

Type

Preparation

11 am

1 can

Soda

Pepsi

Cola


1 pm

1 pouch

Juice

Capri Sun

Tropical Fruit




  • For whole pieces of Fruit, estimate their size by using similar objects:

Time

Amount

What did you eat?

Brand name

Type

Preparation

8:45 am

½

Tennis Ball Sized Apple


Fuji

chunked

10:30 am

1

Golf Ball Sized Plum


Red


2:15 pm

1

Softball Sized Grapefruit


Pink


3:45pm

½

8 inch Banana

Chiquita


sliced



Portion sizes are important, so make sure you write one for every item.

Please refer to the “Visualize Your Portion Size” sheet and record everything in terms that you are comfortable with. Thank You!


Visualize Your Portion Size


1 cup = Tennis ball

¼ cup = Golf ball


Visual hints-

  • ¼ cup is about the size of a golf ball or ping pong ball.

  • 1 cup is about the size of a baseball or tennis ball.

  • A 1 inch diameter sauce cup will hold one ounce.

  • A ‘pint’ deli container holds 16 oz or about 2 cups.



Meats and Fish-

  • 3 oz = Checkbook


    3 oz = Deck of cards

    3 oz serving is similar in size to a deck of cards, an audiotape, or a checkbook.

  • 1 oz of cooked meat is similar in size to 3 dice.

  • A 1-inch meatball is about one ounce.

  • 4 oz of raw, lean meat shrinks to about 3 ounces after cooking.


Fruits and Veggies-

  • A medium apple, peach, or orange is about the size of a tennis ball.

  • A small piece of fruit is the size of a golf ball.

  • A large piece of fruit is the size of a baseball; a really large piece is about the size of a softball.

  • For cut fruit and vegetables such as watermelon, broccoli, or peas, use cups




1 oz cooked meat = 3 dice


Cereal and Pasta-

  • 1-cup pasta is about the size of a tennis ball.

  • An average bagel is the size of a hockey puck.


Cheese, Butter and Spreads-

  • 1 oz of cheese is about a 1 inch square or about the size of your thumb or four stacked dice.

  • 1 Tbsp of peanut butter / butter is about the size of your thumb.

  • 1 tsp of peanut butter is the size of the area from the base of your thumbnail to the tip of your thumb.

  • A typical salad dressing ladle in a restaurant will hold 3-4 Tbsp of dressing.


1 tablespoon



1 bagel = Hockey puck


1 tablespoon



1 teaspoon


Example of Complete Toddler Food Diary

Today’s DATE:___12/3/2008___

D ay of week: M Tu W Th F Sa Su

Please circle the day of the week



Time eaten

Amount EATEN

What did you eat?

Brand name

Type (low fat, low sugar, creamy, crispy…)

Preparation / Cooking method

1

7:30 am

1

egg

Kroger

large egg

scrambled

2


1 Tbsp.

milk

Horizon

skim

w/egg

3


1 tsp.

margarine

Country Crock

light spread

w/ egg

4


4 oz.

orange juice

Tropicana

No pulp


5


1 pill

multi-vitamin

Flintstones

Children’s chewable with iron


6

10:15 am

8 pieces

Goldfish crackers

Pepperidge farm

Original


7


5

grapes


Green seedless

raw

8


3 oz.

milk

Horizon

Low fat, 1%


9

12:30 pm

1oz

turkey lunch meat

Kroger

oven roasted


10


½, 1 oz slice

white bread

King Soopers

Butter split-top


11


4 oz

Mandarin orange slices, fruit cup

Kroger

In light syrup


12


6

cookies

Oreo

Bite-sized minis


13


4 oz

milk

Horizon

2% chocolate


14

2:45 pm

3 oz

cheddar cheese

Kroger

2% mild cheddar

cubed


15


3 oz

soda

Sprite

Regular (not diet)


16

6:30 pm

1/2 cup

Kraft Mac and Cheese

Kraft

Original

Ingredients below

17


7.25 oz box

macaroni & cheese noodles

Kraft


boiled

18


1/4 cup

milk

Horizon

skim

w/ macaroni

19


3 Tbsp.

butter

Land O’Lakes

unsalted

w/ macaroni

20


1.5 oz pkt

cheese powder packet

Kraft


w/macaroni

21


1/8 cup

green beans

Kroger

canned – cut

microwaved

22


3 oz

water

Deer Park


With ice

23


1.1 oz

1 popsicle ice pop

Popsicle

Dora the Explorer Ice Pop


24







25







26















Example of Incomplete Toddler Food Diary

Today’s DATE:___12/3/2008___

D ay of week: M Tu W Th F Sa Su

Please circle the day of the week



Time eaten

Amount EATEN

What did you eat?

Brand name

Type (low fat, low sugar, creamy, crispy…)

Preparation / Cooking method

1

7:30 am

1

scrambled egg



scrambled

2


1 glass

orange juice

Tropicana



3


1

vitamin

Flintstones



4

10:00 am

1 handful

Goldfish crackers

Goldfish

cheese


5


1 small handful

grapes



raw

6


½ glass

milk

Horizon

Low fat


7

12:00 pm

1 slice

turkey

Kroger

lunchmeat

cooked

8


½ slice

bread


White


9


1

mandarin orange slices

Kroger

snack cups


10


1 bag

cookies

Oreos

minis


11


1 glass

milk

Horizon

2% chocolate


12

2:30 pm

3 cubes

cheese

Kroger

cheddar


13


1

Sprite




14

6:30 pm

½ c.

macaroni and cheese

Kraft


cooked

15


3

green beans

Kroger


cooked

16


1 glass

water




17


1

popsicle


cherry


18







19







20







21







22







23







24







25







26














Day of week: M Tu W Th F Sa Su

Please circle the day of the week


Time eaten

Amount EATEN

What did your child eat?

Brand name

Type (low fat, low sugar, creamy, crispy…)

Preparation / Cooking method

1







2







3







4







5







6







7







8







9







10







11







12







13







14







15







16







17







18







19







20







21







22







23







24







25







26







27







Date:



Day of week: M Tu W Th F Sa Su

Please circle the day of the week


Time eaten

Amount EATEN

What did your child eat?

Brand name

Type (low fat, low sugar, creamy, crispy…)

Preparation / Cooking method

1







2







3







4







5







6







7







8







9







10







11







12







13







14







15







16







17







18







19







20







21







22







23







24







25







26







27







Date:



Day of week: M Tu W Th F Sa Su

Please circle the day of the week


Time eaten

Amount EATEN

What did your child eat?

Brand name

Type (low fat, low sugar, creamy, crispy…)

Preparation / Cooking method

1







2







3







4







5







6







7







8







9







10







11







12







13







14







15







16







17







18







19







20







21







22







23







24







25







26







27







Date:


When complete, place in the self-addressed, stamped envelope and return by US mail.



Thank you so much for your participation in this study. Please complete diet and stool diary mail the diet and stool record back to us in the postage-paid envelope that was given to you.


If you have questions, please call


Charmaine McKenzie

404-498-0058



1 teaspoon


CDC Version 12-08 SNC

Page 0 of 11

File Typeapplication/msword
File TitleVISUALIZE YOUR PORTION SIZE
AuthorHepburnS
Last Modified ByThelma Elaine Sims
File Modified2010-04-15
File Created2010-04-15

© 2024 OMB.report | Privacy Policy