030376-OR Mint

Project Code 193 QID 030376		OMB No. 0535-0002: Approval Expires 3/31/2010
	2006 Oregon Mint Production Inquiry				NATIONAL AGRICULTURAL STATISTICS SERVICE
				Oregon Field Office 1220 S.W. 3rd Ave. Room 1735 Portland, OR 97204 Phone 503-326-2131, Fax 503-326-2549 nass-or@nass.usda.gov
			We are estimating Oregon production, use and price for the 2006 peppermint and spearmint crops. Response to this survey is voluntary and not required by law, but your answers to these questions are needed to ensure accurate estimates. Your report will be kept confidential by law and used only in combination with other reports to compute State totals. Please mail your report promptly in the enclosed envelope by October 14. Thank you for your help.

Please report for the farm(s) you operate in Oregon:

Mint for Oil
	Peppermint		Spearmint
			Scotch		Native
1. Acres harvested in 2005	Acres		Acres		Acres
2. Acres harvested in 2006	Acres		Acres		Acres
3. Total quantity of oil produced in 2006	Pounds		Pounds		Pounds
4. a. Quantity of 2006 oil sold under contract	Pounds		Pounds		Pounds
b. Average price received per pound	$ Dollars		$ Dollars		$ Dollars
5. a. Quantity of 2006 oil sold on the open market	Pounds		Pounds		Pounds
b. Average price received per pound	$ Dollars		$ Dollars		$ Dollars
6. Quantity of oil unsold	Pounds		Pounds		Pounds
7. Expected yield per acre in your growing area in 2006	Pounds/acre		Pounds/acre		Pounds/acre
Mint Leaf
		Peppermint		Spearmint
8. Acres harvested in 2005		Acres				Acres
9. Acres harvested in 2006		Acres				Acres
10. Total quantity of leaf produced in 2006		Pounds				Pounds
11. Average price received per pound		$ Dollars		$		Dollars

Reported by _________________________________________________ Phone _________________________________

According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid OMB control number. The time required to complete this information collection is estimated to average 15 minutes per response.

U.S. DEPARTMENT OF AGRICULTURE Cooperating with OREGON DEPARTMENT OF AGRICULTURE