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HOG REPORT December 1, 2006 |
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NATIONAL AGRICULTURAL STATISTICS SERVICE |
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Maryland Field Office Room 202 50 Harry Truman Parkway Annapolis, MD 21401 410-841-5740 Fax: 1-800-474-4168 E-mail: nass-md@nass.usda.gov |
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Information requested in this survey is used to prepare estimates of current and future supplies of meat. Facts about your operation are confidential and used only in combination with similar reports from other producers. Response is voluntary. |
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Attempted Contacts |
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Date |
Time |
Notes |
Stratum |
POID |
Tract |
Subtr. |
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1. |
[ Verify name and mailing address of this operation. Make corrections (including the correct operation name) on the label and continue.] |
[ Check if name label verified] |
2. Has this operation owned or raised hogs or pigs at any time since December 1, 2005? (Including hogs and pigs raised under contract.) |
Yes - [Go to Item 3.] No - Were any hogs or pigs owned by someone else on this operation on December 1? |
Yes – [Go to Item 10a on Page 3.] No – [Go to Section 2 on back.] |
3. Are the day-to-day decisions for this operation made by one individual, a hired manager, or partners? [Check one]
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One individual – [Go to Section 1.] A hired manager – [Go to Section 1.] Partners – How many partners make the day-to-day decisions? |
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Number |
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[Enter number of partners, including the partner named on the label. Identify the other persons in this partnership in the boxes on the next page, then continue with Section 1.]. . . . . . . . . . . . . . |
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A |
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B |
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Name:_________________________________________ |
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Name:_________________________________________ |
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Address:_______________________________________ |
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Address:_______________________________________ |
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City:_____________________ State:_____ Zip:________ |
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City:_____________________ State:_____ Zip:________ |
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Phone:(______)_________________ |
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Phone:(______)_________________ |
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Did this partner own hogs individually on December 1, 2006 |
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Did this partner own hogs individually on December 1, 2006 |
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Yes No |
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Yes No |
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C |
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D |
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Name:_________________________________________ |
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Name:_________________________________________ |
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Address:_______________________________________ |
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Address:_______________________________________ |
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City:_____________________ State:_____ Zip:________ |
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City:_____________________ State:_____ Zip:________ |
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Phone:(______)_________________ |
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Phone:(______)_________________ |
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Did this partner own hogs individually on December 1, 2006 |
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Did this partner own hogs individually on December 1, 2006 |
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Yes No |
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Yes No |
Continue on Next Page |
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Office Use |
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Ptr A Str |
Ptr B Str |
Ptr C Str |
Ptr D Str |
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R. Unit |
Dec 1 |
Subst. |
925 |
926 |
927 |
928 |
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921 |
931 |
941 |
Section 1 - Hogs and Pigs Owned |
1. On December 1, did this operation (named on label) Own any Hogs or Pigs, regardless of location? (Including hogs or pigs being raised under contract for you by someone else.) |
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Yes - [Go to Item 2.] No - |
Did this operation Own Hogs or Pigs at any time from December 1, 2005 through November 30, 2006? |
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Yes
- [Go
to
Item 7 .]
No – Were any Hogs or Pigs Owned by Someone Else on this operation on December 1? |
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Yes - [Go to Item 10 a.] No –[Go to Section 2 on back.] |
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Number Owned December 1 |
2. How many Sows and Gilts for Breeding were owned by this operation on December 1? (Including unweaned gilts intended for breeding). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
+ |
301 |
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a. How many of the [Item 2] Sows and Gilts are Expected to Farrow during December 2006, January, or February 2007?. . . . . . . . . . . . . . . . . . . . |
331 |
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b. How many of the [Item 2] Sows and Gilts are Expected to Farrow during March, April, or May?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
332 |
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3. How many Boars and Young Males for Breeding were owned by this operation on December 1? (Including unweaned boar pigs intended for breeding.). . . . . . . |
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302 |
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4. Of the Hogs and Pigs for Market and Home Use owned by this operation on December 1, how many were in each of the following four weight groups? (Excluding breeding hogs and pigs reported in [Item 2] or [Item 3].) |
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a. Under 60 pounds? (Including unweaned pigs intended for market or home use.). . . . . . . . . . . . |
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311 |
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b. 60 – 119 pounds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
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312 |
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c. 120 – 179 pounds?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
+ |
313 |
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d. 180 pounds and over? (Including sows and boars no longer used for breeding). . . . . . . . . . . . . |
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314 |
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5. [Add Items 2 + 3 + 4a + 4b + 4c + 4d and verify the total. If necessary, make corrections before continuing.] |
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Then the Total Hogs and Pigs owned by this operation on December 1 was:. . . . . . . . . . . . . . . . . . |
= |
300 |
Out-Of-State Hogs and Pigs |
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6. Did this operation own any hogs or pigs in another State on December 1? |
Code |
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Yes - Enter Code 1. No - Enter Code 3. |
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321 |
[If Yes, verify this report includes ONLY hogs owned in this State. Complete a separate report for hogs owned in each of the other States.] |
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Completion Code – Hogs Owned |
1 – Incomplete, Owns Hogs 2 – Incomplete, Unknown |
598 |
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3 – No Hogs Owned |
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Hogs and Pigs Owned (Continued) |
Farrowings and Pig Crop from December 2005 through November 2006 |
7. Did any Sows or Gilts owned by this operation Farrow during the period of December 2005 through November 2006? |
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Yes –[Complete the following for each three month period, starting with the most recent.] . . . . . . . . . . . . |
Sows Farrowed and Pigs Weaned during: |
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September, October and November 2006 |
June, July and August 2006 |
March, April and May 2006 |
December 2005, January and February 2006 |
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a. How many Sows and Gilts Owned by this Operation Farrowed during (months)?. . . . . . . . . . . . . |
869 |
870 |
871 |
872 |
b. How many Pigs were (will be) Weaned from these (item a) litters?. . . . . . . . . . . . . . . . . . . . . . . . . |
873 |
874 |
875 |
876 |
No – [Continue] |
Completion Code – Farrowings |
1 – Incomplete, Has Farrowings 2 – Incomplete, Farrowings Unknown |
599 |
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3 – No Farrowings |
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Death Loss from December 2005 - November 2006 |
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Weaned Pigs and older Hogs that died during: |
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[Complete the following for each three month period, starting with the most recent.]. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
Sept., Oct. and Nov. 2006 |
Jun., Jul. and Aug. 2006 |
Mar., Apr. and May 2006 |
Dec. 2005, Jan. and Feb. 2006 |
8. How many Weaned Pigs and Older Hogs Owned by this Operation Died during (months)?. . . . . . . . . . . . . . . . . . |
335 |
334 |
878 |
879 |
Contract Hog and Pig Production |
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9. Were any Hogs or Pigs owned by this operation being raised Under Contract by another person or firm on December 1? |
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Yes –a. How many Producers were raising hogs or pigs for you under contract on December 1? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
317 |
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b. How many Hogs and Pigs (owned by this operation) were these (Item a) Producers raising for you under contract on December 1? . . . . . . . . . . . . . . . . . |
333 |
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[Verify that these hogs and pigs ARE included in the (Item 5) Total, then continue.] |
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No - [Continue] |
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10. Were any Hogs or Pigs Owned by Someone Else on this operation on December 1? |
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Yes –a. How many Hogs and Pigs Owned by someone else were on this operation on December 1?. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
322 |
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b. Who owns the hogs and pigs? . . . . . . . . . . . . . . . . . . . . |
(Owner’s Name, Address, & Phone Number) |
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c. Is this hog owner a contractor? |
Name _____________________________________________ |
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Yes No |
Address ____________________________________________ |
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[Verify that these hogs and pigs ARE NOT included in Item 5 on the previous page.] |
City, St., Zip _________________________________________ |
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[Complete a separate questionnaire for these Item a hogs.] |
Phone ______________________________________________ |
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No - [Continue] |
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● [Complete Section 2 only if the operation shown on the label DOES NOT own hogs or raise hogs under contract, otherwise go to Section 3.] |
Completion Code – Hog Presence |
1 – Incomplete, Hogs Present 2 – Incomplete, Unknown Presence |
499 |
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3 – Valid Zero |
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Section 2 – Intentions To Own or Raise Hogs |
● [Complete Section 2 only if the operation shown on the label DOES NOT own hogs or raise hogs under contract, otherwise go to Section 3.] |
1. Will the operator on the label raise hogs or pigs on this operation at any time between now and June 1, 2007? |
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Yes [Enter code 1, then go to Section 3.] Don’t Know [Enter code 2, then continue with Item 2.] No [Enter code 3, then continue with Item 2.] |
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Code |
492 |
2. Does this operation (named on the label) own and operate any buildings, structures, or facilities for raising hogs or pigs? (Such as buildings used for breeding, farrowing, finishing, etc.) |
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Code |
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Yes [Enter code 1.] No [Enter code 3.] |
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488 |
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3. Has this operation sold, rented, or turned over any hog facilities to someone else? |
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Yes [Continue.] No [Go to Item 5.] |
Operation Name: _______________________________________ Operator Name: _______________________________________ Address: _____________________________________________ City: _________________________ State: _______ ZIP: ______ Phone: ______________________________________________ |
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4. Who is using the hog facilities now? . . . . . . . . . . . . . |
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[Obtain the name and address of the person or firm now using the facilities. Complete a separate questionnaire for this operation.] |
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5. Was the operator (name on label) operating a farm or ranch on December 1, 2006? (Including growing crops or raising livestock.) |
[Write a note to describe the current status of this operation, then continue with Section 3.]
_____________________________________________________
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Yes Don't Know No |
Section 3 – Conclusion ● [If the opDomStatusid on label is 99, go to item 2.] |
1. Do you (the operator named on the label) make any day-to-day decisions for another hog operation? |
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Yes - What is the name of the other hog operation(s): _______________________________________________ |
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No - [Continue] |
[Complete a separate questionnaire for this operation.] |
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To assist in identifying duplication with our list of farm operators, please report the operator’s Social Security Number (SSN). If available, a Federal Employer Identification Number (EIN), would also be helpful. Disclosure of the SSN and EIN is voluntary and is collected under the general authority of Title 7, Section 2204, of the U.S. Code. |
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Operator’s SSN |
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Federal EIN |
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470 __ __ __ - __ __ - __ __ __ __ |
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466 __ __ - __ __ __ __ __ __ __ |
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2. Would you like to receive a copy of the results of this survey in the mail? (The survey results will also be available on the Internet at http://www.nass.usda.gov after 3:00 pm ET on December 27, 2006.) |
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Yes - [Enter code 1.] No - [Enter code 3.] |
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Code |
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099 |
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This completes the survey. Thank you for your help. |
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9910 MM DD YY
Date: _ _ _ _ _ _ |
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Respondent’s Name: _____________________ Phone: (_____) ______________________ |
Response |
Respondent |
Mode |
Enum. |
Eval. |
Office Use for POID |
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1-Comp 2-R 3-Inac 4-Office Hold 5-R – Est 6-Inac – Est 7-Off Hold – Est 8-Known Zero |
9901 |
1-Op/Mgr 2-Sp 3-Acct/Bkpr 4-Partner 9-Oth
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9902 |
1-Mail 2-Tel 3-Face-to-Face 4-CATI 5-Web 6-e-mail 7-Fax 8-CAPI 19-Other |
9903 |
098 |
100 |
789
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Optional Use |
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407 |
408 |
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S/E Name |
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According to the Paperwork Reduction Act of 1995, no persons are required to respond to a collection of information unless it displays a valid OMB control number. The time required to complete this information collection is estimated to average 10 minutes per response. |
File Type | application/msword |
File Title | Project Code 164 QID 302121 Version 24 |
Author | USDA |
Last Modified By | HancDa |
File Modified | 2007-07-27 |
File Created | 2007-07-27 |