7 Cfr, Part 54 - Meat, Prepared Meats, And Meat Products (grading, Certification, Standards)

7 CFR, PART 54 - MEAT, PREPARED MEATS, AND MEAT PRODUCTS (GRADING, CERTIFICATION, STANDARDS)

⚠️ Notice: This information collection may be referencing outdated material. More recent filings for OMB 0581-0124 can be found here:

Documents and Forms

Document Name Document Type

no available documents/forms check other ICs listed under this ICR

Information Collection (IC) Details

IC Title:	7 CFR, PART 54 - MEAT, PREPARED MEATS, AND MEAT PRODUCTS (GRADING, CERTIFICATION, STANDARDS)	Agency IC Tracking Number:

Is this a Common Form? No		IC Status: Migrated

Obligation to Respond: Required to Obtain or Retain Benefits

CFR Citation:

Information Collection Instruments:

Document Type	Form No.	Form Name	Instrument File	URL	Available Electronically?	Can Be Submitted Electronically?	Electronic Capability
Form	LS-313				No	No
Form	LS-315				No	No

Line of Business:

Subfunction:

Privacy Act System of Records
Title:	FR Citation:

Number of Respondents: 1,123	Number of Respondents for Small Entity: 0

Affected Public: Private Sector	Private Sector: Businesses or other for-profits

Percentage of Respondents Reporting Electronically: 0 %

	Approved	Change Due to Adjustment in Agency Estimate	Previously Approved
Annual Number of Responses for this IC	38,724	22,969	15,755
Annual IC Time Burden (Hours)	778	429	349
Annual IC Cost Burden (Dollars)	0	0	0

Documents for IC

Title	Document	Date Uploaded

Blank fields in records indicate information that was not collected or not collected electronically prior to July 2006.